Sautéed Cabbage – A Quick and Simple Irish Side Dish

Skillet cooked cabbage recipe

Sautéed cabbage or fried cabbage is first shredded, then tossed right into a skillet with sizzling melted butter over medium excessive warmth. this cooking methodology creates a young, but barely crisp cabbage garnish.

Sautéed or fried cabbage will not be on the prime of your record for vegetarian facet dishes, until you like cabbage like I do.

I am Irish, so I grew up consuming cabbage and I really like all types of inexperienced greens. this sautéed cabbage recipe tastes additional scrumptious as a result of it is combined with the nice previous Irish staple: butter.


cabbage on Irish menus

in years passed by, in eire, cabbage was cooked together with bacon in a big black pot often called a bastible. all household cooking was carried out on this pot, which hung over open fires in Irish nation kitchens.

Boiled cabbage is probably the most conventional means of cooking cabbage the Irish means.

I’ve additionally shared one other scrumptious cabbage recipe that requires a head of crimson cabbage. It is known as crimson spice cabbage and it is a festive favourite in Eire.

however as we speak I need to share my new favourite method to prepare dinner cabbage, in a sizzling skillet with melted butter. simply lip smacking good.

tender crispy cabbage

many individuals in the us say they do not like cabbage, until you are a fan of irish cabbage like me. Cabbage typically makes an annual look on American dinner menus, accompanying the St. Patrick’s Day meal of selection of corned beef and cabbage.

In america, cabbage can be primarily acknowledged as the principle ingredient in coleslaw. I really like uncooked cabbage. however let’s be actual: it takes quite a lot of dressing to liven it up and make it tasty.

Not so, with this sautéed cabbage in butter. I consider that this recipe can change the opinion of many individuals about cabbage. it’s fast and easy to prepare dinner, and very tasty. this straightforward dish might shock you.

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forms of cabbage to prepare dinner within the pan

cabbage is available in many shapes and colours, together with crimson, purple, white, and inexperienced. cabbage leaves could be wrinkled or easy.

This vegetable has been grown world wide and in Eire for 1000’s of years, plus the excellent news is that cabbage is full of nutritional vitamins and minerals.

in eire, kale or york cabbage could be very fashionable. nonetheless, in america, inexperienced or white cabbage shares probably the most on grocery retailer cabinets.

Savoy cabbage is darker and greener than white cabbage and resembles napa cabbage. attribute of wrinkled leaves for savoy and napa cabbages.

I really like utilizing spiky or coronary heart-formed cabbage for this recipe. the leaves of this selection are usually just a little extra tender and candy than these of normal cabbage. spiky cabbage is discovered all through eire.

Any cabbage will look nice with this cooking method. nonetheless, for this recipe photoshoot, I used common white cabbage, the type that is best to seek out in shops.

including taste to fried cabbage

cabbage stir fry recipes could be so simple as the one I am sharing as we speak. I merely use melted butter to prepare dinner the cabbage and add my favourite Irish spices, salt and pepper.

however do not be afraid to get artistic and enliven your cabbage by including a number of additional substances. you may sauté the onions within the pan earlier than including the cabbage. minced garlic additionally works nice.

If you wish to add just a little taste to the bacon, you can too substitute the butter on this recipe with bacon grease.

now that provides just a little extra saturated fats. should you’re watching your fats consumption, you can too in the reduction of on butter and use a mix of butter and oil.

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I favor the style of butter, however olive oil works nice too. I do not like to make use of coconut oil for this recipe, I believe its taste overwhelms the cabbage. however my palate is educated to understand butter and cabbage.

A sprinkle of crimson pepper flakes on the finish could be very tasty and spicy, however positively not an Irish garnish. nonetheless, in fashionable Eire, spicy meals are way more fashionable than in years previous.

substances for pan-seared cabbage

This is a fast record of what you may want for this recipe. see the printable recipe on the backside of this put up for us and metric equal variations of the recipe. there you may select the measurement system that works finest for you.

this is what you may want:

  • white or inexperienced cabbage
  • water
  • salted butter
  • salt
  • freshly floor black pepper
  • how easy is that. solely 5 substances.

    In case your head of cabbage could be very massive, merely minimize it in half. reserve the opposite half for an additional day or one other recipe.

    directions for fried cabbage

    Right here you will see that step-by-step photograph directions that will help you efficiently recreate this recipe. there are many ideas included alongside the best way.

    First, we have to put together the cabbage. take away the powerful outer leaves from across the cabbage.

    quarter the cabbage with a pointy knife and take away the internal core.

    minimize every quarter vertically into lengthy, skinny strips.

    Place the cabbage chunks in a colander and rinse them underneath chilly operating water. I at all times like to scrub my cabbage earlier than cooking, as filth can get trapped between the leaves.

    Shake nicely and dry with paper towels or a clear kitchen towel.

    Add the water, 2 ounces of butter, and ¼ teaspoon of salt to a wok or massive skillet. I like to make use of just a little water within the pan to hurry up cooking and soften the cabbage.

    warmth till butter is totally melted. add cabbage and stir whereas cooking over excessive warmth for two to three minutes.

    scale back warmth to medium excessive. cowl the pan and proceed cooking for two extra minutes.

    Shake the pan often till the cabbage is cooked. this helps stop it from sticking to the pan. you do not need to let the cabbage begin to brown.

    Take away from warmth. season with salt and sprinkle with freshly floor black pepper. add remaining butter and stir to coat.

    switch to a sizzling serving platter and serve instantly.

    what to serve with cabbage

    In case you’re Irish like me, you may instantly consider bacon and cabbage as the proper dinner duo. should you’re Irish American, the very first thing that involves thoughts is corned beef.

    however remember to serve cabbage yr-spherical, and particularly within the fall and winter when it is in season.

    I really like coleslaw with pork chops, lamb chops, beef or hen. it is usually scrumptious with a stuffed pork loin. And remember, leftover cabbage and mashed potatoes can be utilized to make bubbles and squeakers. however that is a recipe for an additional day.

    cabbage stir fry printable recipe

    Right here you will see that hyperlinks to a free printable recipe card. you may select to print this recipe with or with out photographs.

    I do not add any sauce to this cabbage. melted butter is the straightforward coating I take advantage of. however that does not imply you may’t experiment. a number of drops of soy sauce to the cabbage within the skillet works nice. or you might need to add some minced garlic.

    I hope you get pleasure from this simple and no-fuss method to toss cabbage in a buttered skillet.

    thanks for following my recipes and ramblings.

    listed here are extra recipes and ramblings you may like…

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