Do not you simply love freezer-pleasant meals? particularly when you do not even want to recollect to take them out of the freezer earlier than you go to work! This pulled pork carnitas quesadillas recipe is a part of a sequence the place I present you easy methods to make 5 freezer-pleasant Mexican meals (serves 4!) in 1 hour for $50 utilizing one batch of pork carnitas.
“quesadillas are nice inventory meals to maintain within the freezer as a result of they thaw so shortly”
There’s an artwork to creating quesadillas. study from my errors:
1. use 1 as an alternative of two tortillas. don’t place filling between 2 tortillas. I discovered this the onerous method after I flipped a tortilla and a lot of the filling flew out. use the “half moon” method by putting the filling on one aspect after which folding the tortilla. while you flip it over, flip it over on the folded edge, which can be certain that all of the stuffing stays inside.
2. don’t overfill. it is so tempting to overload it. however resist! not solely is it more durable to flip but it surely’s additionally more durable to eat as a result of the filling falls out. as a normal rule of thumb, persist with about 1/3 cup of filling complete per tortilla.
3. don’t prepare dinner over excessive warmth. The tortilla will burn earlier than the cheese melts. endurance can be rewarded. decrease the warmth to medium/medium excessive.
4. do not use corn tortillas. As a result of they’re much less versatile, they do not stick collectively while you flip them.
5. eat them contemporary off the range!they do not reheat effectively – the crispy crust will get soggy.
quesadillas are nice for freezing! As a result of they’re fairly skinny, they thaw shortly, which implies you do not even want to recollect to take them out of the freezer earlier than you allow for work. you may take them out half-hour to an hour earlier than dinner and they’re going to thaw. When you’re actually brief on time, simply pop them within the microwave to thaw. I’ve made this earlier than they usually’re nonetheless completely crisp on the stovetop.
I’ve upgraded these pulled pork carnitas quesadillas with caramelized onion, which is a price-efficient approach to make a “connoisseur” dish. caramelized onions freeze effectively and might be saved within the fridge for as much as per week, so it is an important concept to prepare dinner a giant batch when you’re at it.
These quesadillas are made with leftover carnitas de cerdo (Mexican shredded pork) as a result of it is a part of a sequence the place I present you easy methods to make easy methods to make 5 freezer-pleasant Mexican meals (serves 4! ) in 1 hour for $50 utilizing a batch of pork carnitas. however you may substitute cooked rooster or beef (lamb can style a bit unusual… ?).
on this sequence, every meal serves 4, so in the event you’re cooking for two, you will have 10 meals! actually actually cross my coronary heart. and it’s a tremendous worthwhile menu as a result of there are various frequent components, plus a little bit pork carnitas could be very helpful.
