Easy Lentil Bell Pepper Salad

This easy Lentil Bell Pepper Salad is made with prepared lentils, diced bell pepper, cucumbers, shallots, velvety feta and also parsley all threw in a Dijon Mustard Vinaigrette. The excellent salad for dish prepping, high in fiber & & vitamin-packed.Easy Lentil Bell Pepper Salad with crumbled feta cheese and chopped parsley on top served in a grey salad bowl

Today we are speaking about a French salad standard: Lentil Bell Pepper Salad with Dijob Mustard Vinaigrette!

If you are brand-new to this blog site or have not been following me for a long time, after that possibly you do not understand the awful fact I am French! France … you understand, this European nation where individuals enjoy sharing 3 hour-meal on the weekend breaks, are irritated in the metro and also consume cheese at practically every dish? There, you have it

It would certainly show up that I myself neglected for a moment that I was French (or I’m simply also well incorporated in Australia) since Bastille Day entirely slid my mind.

You understand, the French National Day? This last 14th of July, I was in harmony viewing the information when the reporter began speaking about the renowned army ceremony that occurs each year on the Champs Elysees. Claim what? Is it truly Bastille Day currently?!

My article are arranged numerous weeks ahead of time so it was means far too late to do a French-themed week on NEC. One of the most paradoxical point is that I neglected Bastille Day, despite the fact that I have French food on my mind a whole lot nowadays as I’m striving on my eCookbook Et Voila.

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So this easy dish for Lentil Bell Pepper Salad is my belated means of commemorating the French nationwide day!

Ingredients for Easy Lentil Bell Pepper Salad neatly arranged in a grey salad bowl ready to be tossed

Lentil Salads are fairly prominent in France. This easy lentil bell pepper salad is in fact the vegan relative of the a lot more standard dish made with bacon and also tomato that I’ll cooperate my eCookbook.

This easy Lentil & & Bell Pepper Salad with velvety feta, cucumber, shallots and also parsley is a light and also warm recipe you can conveniently make in advance, that makes it excellent for an outing, meal or a lunch to require to the workplace.

Filled with veggies and also fiber and also sprayed with a bit of velvety salted feta cheese, this lentil bell pepper salad is not just lovely yet likewise healthy and balanced, filling up and also nurturing!

The clothing for this easy lentil bell pepper salad is a basic French-style Dijon Mustard Vinaigrette, raised with shallots. If you do not have any kind of available, you can make use of red onions yet I most definitely advise utilizing shallots since they include a supreme ” je ne sais quoi” to this lentil salad.

Dijon Mustard Vinaigrette being drizzled on top of a bowl with Lentil Bell Pepper Salad

If you attempted this Lentil Bell Pepper Salad, do not fail to remember to rank the dish listed below and also allow me understand exactly how it entered the remarks– I enjoy speaking with you! You can likewise follow me on Instagram, Pinterest and also Facebook for a lot more deliciousness and also behind the curtain!

This healthy and balanced Lentil Bell Pepper Salad is made with prepared lentils, diced bell pepper, cucumbers, shallots, velvety feta and also parsley all threw in a Dijon Mustard Vinaigrette. The excellent easy salad for dish prepping, high in fiber and also loaded with vitamins.

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If you’re making this salad in advance and also are not intending to consume it immediately, I advise you include just fifty percent of the clothing when making the salad (to allow the tastes create) and also the various other fifty percent when you prepare to consume The lentils have a tendency to take in the clothing a whole lot.

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July 24, 2014 at 11:51 am

I enjoy this salad– I do not typically make use of lentils in salads yet you have actually influenced me!


July 28, 2014 at 6:34 pm

Yay goal completed! Many thanks for sharing Julia


July 25, 2014 at 7:52 am

I neglected Bastille Day this year, also. No, I’m not French, yet the means my mommy constantly bore in mind below wedding anniversary was that it was 4 days after Bastille Day.

I’m truly eagerly anticipating attempting this salad. I have actually had the ability to function some vegan meals right into my food selections over the last couple of months, without partner issues, so this will most definitely be something I attempt. We both delight in lentils.


August 01, 2014 at 10:46 am

Thanks! That wound up being fantastic as a result easy to make.


August 04, 2014 at 10:15 pm

Excellent, I rejoice you appreciated this salad Peter! Many Thanks


August 03, 2014 at 12:10 pm

Made this for lunch today and also we truly appreciated it. However, when I make it once again, I’ll need to omit the shallot – raw any kind of type of onion or garlic winds up leaving an undesirable and also sticking around preference in my mouth. This salad makes an extremely revitalizing summer season lunch. Absolutely a caretaker for me. So it will certainly be one more among your dishes that remains in my normal turning.

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August 04, 2014 at 10:14 pm

I comprehend, Solal has the exact same trouble … I enjoy onions of any kind of kind yet also a little amount is way too much for him. I enjoy this dish is one more victor for you Susan, many thanks for allowing me understand

Kiki Johnson

August 21, 2018 at 4:02 pm

I enjoy the appearance of this lentil salad and also the vinaigrette goes flawlessly with the lentils and also salted feta! Perfect for making beforehand!


December 11, 2018 at 10:27 am

Yes! Perfect for barbecues and also dish preparation! Many thanks lady

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