Snacks

Vegan Peanut Butter Mousse with Raspberry Jam (Egg-free, no Tofu)

Seeking a simple Vegan treat for Valentine’s Day? Look no additionally than my Vegan Peanut Butter Mousse with aquafaba! Improved sugar-free, gluten-free as well as healthy while being lick-off the spoon scrumptious as well as kid-friendly also.

vegan peanut butter mousse topped with homemade raspberry jam

Peanut butter is happiness! I like it a lot as well as experience a lot of it that I began making it in the house to really feel much better regarding my intake. I include it to my, Hot Delicious chocolate, oat meal as well as chia desserts, to my buddha dish sauces at lunch, as well as my peanut butter poultry could be my brand-new favored point ever before! Whoops. What can I state! I like right stuff!

So with Valentine’s Day turning up right here, why not transform it right into a straightforward vegan mousse? And also as I’m everything about that peanut butter as well as jam, I offer these little pots of pb joy with a fast homemade raspberry covering.

This dish produces a light, not also pleasant as well as a little salted peanut butter mousse, which I might consume everyday for the remainder of my life as well as be the happiest woman worldwide. Obtain just how great this point is?

Many points to like right here! This treat is:

three vegan peanut butter and jelly mousse cups

The PB as well as J Mousse Mugs are made from 2 easy layers; aside from the velvety as well as cosy peanut butter mousse, there’s a quick-to-make raspberry layer that’s pleasant as well as sharp as well as a little bit like a brightened up jam.

The trick to obtaining vegan mousse without egg whites, as well as all soy-free (not a follower of pureed silken tofu right here)!

Aquafaba!

Aquafaba is the fluid surplus from prepared chickpeas You can acquire it 2 means:

The 2nd approach is a little bit much less reputable since the aquafaba can be also slim as well as you might require to prepare it down. Ain’t no one obtained time for that. Hectic girls as well as novices need to depend on aquafaba magic from tinned chickpeas.

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three glasses of vegan peanut butter mousse with jelly topping

In addition to making vegan mousses such as this peanut butter mousse, it can be contributed to dishes unwhipped as an egg binder. It can additionally be utilized to make Vegan Mayo! Whipped right into semi-stiff heights you can utilize it as a whipped egg white replacement! You can also make vegan meringue as well as macaroons with it. If you’re a baker – I’m truly very little of a bread cook right here so I adhere to easy treats such as this peanut butter mousse.

Have a look at just how very easy it is!

picture collage demonstrating how to make vegan peanut butter mousse with aquafaba

Action 1 – Area your peanut butter (smooth or added smooth), syrup as well as coconut lotion in a tool dish. Whisk with a portable whisk or a hand mixer till you acquire a smooth mix.

Do not worry if the mix shows up to take midway via, it took place to me on 2 celebrations however even more strenuous blending recuperated it. If blending does not aid, include a small dash of water or even more coconut lotion as well as blend some even more

Action 2 -Area the aquafaba in a tidy glass or steel dish.

Utilizing a tidy dish is really essential as any type of oil deposit will certainly protect against the aquafaba from lathering.

Action 3 – Include lotion of tartar as well as vinegar (or lemon juice). Whip it till you accomplish rigid heights– you need to have the ability to invert the dish as well as the whipped aquafaba needs to stagnate. If it does, it indicates that it hasn’t been whipped sufficient as well as you will certainly need to continue going.

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picture collage demonstrating how to fold whipped aquafaba unto peanut butter to make mousse

Action 4 && 5 -F old rigid aquafaba right into the peanut mix with a tidy spatula till well integrated. Do this really really carefully as you do not wish to knock senseless the air bubbles while blending. It’s the air bubbles that transform this right into a mousse as opposed to a dessert. The mix will certainly decrease rather however do not stress, that’s typical.

Action 6 – P our the mix in between 4 tiny glasses as well as position them in the refrigerator for 8 hrs (or over night) for the mousse to establish.

quick vegan raspberry jam topping for pb and j parfaits being prepared in a pot

S tep 7 & & 8 – For the raspberry layer, include the raspberries, syrup as well as a pinch of salt to a pan as well as chef over tool warm for 8 mins. The berries will certainly damage down as well as the sauce will certainly enlarge as it chefs. Now, you can either stress the seeds out, puree in the food processor/blender, or leave it beefy ( Aware, the raspberries are mixed in a blender or food processor as well as stressed).

Action 9 – Permit to cool down prior to spooning onto the set/chilled mousse.

side view of a vegan peanut butter mousse cup topped with quick raspberry jam

vegan peanut butter mousse topped with mini chocolate chips

* If making use of fresh raspberries – include a sprinkle of water or lemon juice to obtain them entering the pot (3 tbsps or two)

The calories are computed without garnishes

If you attempted this Peanut Butter Mousse, do not neglect to rank the dish listed below as well as allow me understand just how it entered the remarks– I like learning through you! You can additionally follow me on Instagram, Pinterest as well as Facebook for much more deliciousness as well as behind the curtain!

Do not lose out on the great things!

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Beth

February 12, 2021 at 1:18 am

Oh my benefits! This is mosting likely to be a struck right here at your house! I can not wait to offer this a shot! My hubby is mosting likely to like this dish! So thrilled to make this!

Marie

February 15, 2021 at 6:49 pm

AMAZING! So pleased you like the dish, Beth!

Emily Liao

February 12, 2021 at 1:49 am

This mousse was so great! Liked just how it’s peanut butter seasoned as that’s my favored nut butter.

Marie

February 15, 2021 at 6:50 pm

SO pleased you appreciated it! You made my day!

Anjali

February 12, 2021 at 2:37 am

I like this treat!! As well as I value your ideas regarding functioning with aquafaba – particularly including the lotion of tartar to make sure that it works up perfectly!

Marie

February 15, 2021 at 6:50 pm

Oh the lotion of tartar is a significant convenience! Hope you reach attempt it quickly!

Nathan

February 12, 2021 at 2:47 am

I never ever would certainly have believed to utilize aquafaba for a treat such as this (for one, I really did not also understand it had a name previously!). Such a great dish, can not wait to attempt it!

Marie

February 15, 2021 at 6:51 pm

Oh, it’s such a cool means to consume the chickpea water! Chickpea curry as a primary, mousse for treat! What’s not to like?

Jo

February 12, 2021 at 4:09 am

I simply discovered my desire vegan treat! Hanging on to this set for certain

Marie

February 15, 2021 at 6:51 pm

AMAZING! Delight in, Jo!

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