Do that scrumptious honey butter squid jerky from Korea. It is a standard snack that pairs effectively with beer. It’s very addictive and scrumptious. It is going to be an ideal snack to accompany you while you’re watching a film or a sporting occasion.
What’s Honey Butter Squid Jerky
Honey butter squid jerky (허니 버터구이 오징어) is a well-liked snack folks order at a movie show in Korea, together with popcorn and drinks. It’s also possible to purchase it from distributors at freeway relaxation stops in Korea.
I don’t know what’s with Koreans’ obsession with squid, however this honey butter flavored dried squid may be very tasty, addictive, and scrumptious.
This squid jerky is made by combining honey and different seasonings with dried shredded squid, then pan frying the seasoned dried squid till it’s calmly golden brown. The honey, sugar, and butter sauce mixture makes the dish candy and savory.
Dried squid has a pure salty taste, complementing the opposite elements properly. This squid snack is very easy to make that you could have it performed inside 10 minutes.
Some folks additionally use semi-dried squid as a substitute, however the beneath dried shredded squid is what I used for this recipe. It’s normally discovered within the fridge or freezer part at a Korean grocery retailer.
Different Scrumptious Sea Impressed Recipes
Should you like my squid jerky recipe, you’ll like these recipes too. Hope you give them a attempt!
- Korean Filefish Recipe (Seasoned Korean Fish Jerky)
- Ojingeochae Bokkeum (Spicy Dried Squid Strips)
- Fish Cake (Korean Fish Balls)
- Korean Spicy Squid Rice Bowl
Components for Honey Butter Squid Jerky, Serves 2 to three
- 150g / 5.3 ounces dried shredded squid
- 1 Tbsp mayonnaise
- 1 Tbsp honey or maple syrup
- 20g / 0.7 ounces butter
- 1 Tbsp brown sugar
- 1/4 tsp nice salt
- dried parsley (elective), to garnish
* 1 Tbsp = 15 ml
How one can Make Honey Butter Squid Jerky
1. Put together a medium-sized bowl and add dried squid strips, mayonnaise, and honey. Combine them effectively.
2. Preheat a skillet or pan over medium-high warmth. Add the butter, as soon as it’s melted, add the brown sugar and salt. Combine them effectively.
3. Cut back the warmth to medium and add the seasoned dried squid. Cook dinner for five minutes, stirring usually.
4. Serve. Garnish with parsley, if desired.
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Honey Butter Squid Jerky
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Components
- 150gdried shredded squid(5.3 ounces)
- 1Tbspmayonnaise
- 1Tbsphoneyor maple syrup
- 20gbutter(0.7 ounces)
- 1Tbspbrown sugar
- 1/4tspnice salt
- dried parsley(elective), to garnish
Directions
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Put together a medium-sized bowl and add dried squid strips, mayonnaise, and honey. Combine them effectively.
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Preheat a skillet or pan over medium-high warmth. Add the butter, as soon as it’s melted, add the brown sugar and salt. Combine them effectively.
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Cut back the warmth to medium and add the seasoned dried squid. Cook dinner for five minutes, stirring usually.
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Serve. Garnish with parsley, if desired.
Vitamin Information (per serving)
The diet data proven is an estimate supplied by an internet diet calculator. It shouldn’t be thought-about an alternative to an expert nutritionist’s recommendation.
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