Making ready frozen meals has been the greatest time-saving technique in the kitchen. Despite the fact that the two days it takes me and my neighbor Christie to assemble them each few months is exhausting, they’re properly price it. not just for the time saved but in addition for the mind house saved by not having to think about dinner concepts for over a month.
For our frozen meals, we now have an ordinary listing of recipes that we are inclined to observe, like sloppy joes, hen taco soup, minestrone pesto, taco rice from the backyard, and pizza casserole. We at all times add a number of hen and salmon recipes, however we additionally wish to attempt no less than two new recipes every time. we take pleasure in discovering new favorites so as to add to our regulars.
Final week, we had one in all our most profitable freezer meal classes ever because of being extra organized than typical, and this Mixed Bean Casserole is one in all the new recipes we created.
That is one other recipe that may go from the freezer to the crockpot and is gluten and dairy-free. Freezer to crockpot recipes are an enormous time saver for me, particularly on days with appointments. I additionally like that this casserole is a wholesome one and my youngsters will eat it.
The day I took this meal out of the freezer to make it for the first time, one thing occurred accidentally. I had it in the gradual cooker able to serve and when my husband received house I went upstairs to take an essential telephone name. I went downstairs quickly after to affix my husband and kids, to whom I had introduced flour tortillas, bitter cream, and cheese. They had been utilizing my casserole as a wrapper filling, genius!
though this concept hadn’t occurred to me, the youngsters actually loved them the subsequent day as re-wrapped leftovers. Whether or not you select to serve this as a wrap filling or as a casserole, it is wholesome and filling.
1 – 14 oz. can pinto beans (I used a can of chili-model pinto beans) 1 – 19 oz. can black beans 4 tbsp. taco seasoning* 2 1/2 cups salsa 1 1/4 cups frozen corn 1 candy potato, cubed
*I want to make my very own taco seasoning to make sure it is gluten-free and low sodium, however be at liberty to make use of a retailer-purchased gluten-free combine.
Combine all the pieces collectively and place in a big zip-prime freezer bag. take away air and seal earlier than laying flat and placing in freezer. on the day of cooking, thaw and prepare dinner in the gradual cooker on low for six hours.
beef and corn casserole
sloppy clay pot
Spanish rice casserole
For those who’re searching for different recipes that may go from freezer to crockpot, you could find 12 gluten-free freezer to crockpot recipes right here.
For different concepts and recipes, it’s possible you’ll be interested by following my Crock Pot Recipes or Freezer Meals boards on Pinterest. Or it’s possible you’ll need to observe my Gluten-Free Recipes board.
observe sharla kostelyk’s clay pot recipes on pinterest.
