Seasoned Korean Fish Jerky (Jwipo Jorim)

Delicious Korean side recipe, seasoned Korean fish jerky (Jwipo Jorim) dish!

Regarding 7-8 months ago I got a treatment bundle from my mum in Korea. It consisted of some brand-new garments, tons of preferred Korean aesthetic examples and also there were numerous packs of seasoned dried out filefish (Jwipo, 쥐포). Oh! This runs out blue I believed.

Why in the world did my mum sent me these jwipo? By the appearance of it, it would certainly have costed her a minimum of US$ 100! Yes, it was a great deal of them and also they are rather pricey treats nowadays!

While I had actually appreciated this tasty treat, I still had a whole lot to undergo. So I believed, why not make my favorite youth side recipe (banchan, 반찬) with it?

This side recipe is called Jwipo Jorim (쥐포 조림– Seasoned Korean Filefish Jerky). Its pleasant and also mouth-watering flavour is so habit forming and also extremely moreish. If some youngsters bring this side recipe in their lunch box, he/she came to be a celebrity throughout the lunch hr. Yeah! It’s such a prominent side recipe amongst youngsters (young or old).

The active ingredients listed below listing 2 various variations of Jwipo Jorim so you reach appreciate this two times as much. My choice is obviously the ‘pleasant and also spicy’ variation.

I understand this may be a little bit odd recipe to experiment with for several of you, however it actually brightens your lunchbox. I wish you reach attempt it at some point.

P.S. If you such as this dish, you may likewise such as to attempt my spicy dried out squid dish.

Offers: 4 to 5 individuals per each variation listed below

Components for Korean Fish Jerky

– Pleasant and also Zesty variation

• 50g Dried out filefish (4-5 tiny sheets)
• 1 Tablespoon Food preparation oil
• Some sesame seeds
• Spices:-.
  • 1/2 Tablespoon Gochujang (Korean chili paste)
  • 1 Tablespoon Mayo
  • 1/2 Tablespoon Honey
  • 1 tsp Brownish sugar
  • 1 tsp Soy sauce
  • 1 tsp rice a glass of wine
  • 1 tsp Minced garlic
  • 1 Tablespoon Sesame oil

– Pleasant and also Mouth-watering variation

• 50g Dried out filefish (4-5 tiny sheets)
• 1 Tablespoon Food preparation oil
• Some sesame seeds
• Spices:-.
  • 1 Tablespoon Soy sauce
  • 1/2 Tablespoon Honey
  • 1 tsp Brownish sugar
  • 1 tsp Rice a glass of wine
  • 1 tsp Minced garlic
  • 1 Tablespoon Sesame oil

* 1 Tablespoon = 15 ml

** If you intend to find out more regarding Korean active ingredients, inspect my 30 necessary Korean cooking active ingredients listing!

Just How to Make Korean Fish Jerky Side Recipe

1. Cut the fish jerky right into bite dimension items with a set of scissors.

2. Incorporate all the flavoring sauce active ingredients in a dish and also blend them well.

3. Area a frying pan on a cooktop and also warmth it up for a couple of secs. Include the food preparation oil and also spread it.

4. Include the fish jerky right into the frying pan and also roast and also mix it till it crisps, for 2-3 minutes. As soon as done, take the fish jerky out onto a plate of kitchen area paper to take in the excess oil.

5. Put the flavoring sauce right into the frying pan and also simmer it for 1-2 minutes. Include the fish jerky right into the frying pan. Swiftly blend them and also get rid of the frying pan from the warmth.

6. Offer it on a plate. End up by spraying some sesame seeds on the top.

Note

• It can be kept in the refrigerator for later intake, perhaps approximately a week. (Though, it will certainly be gone within a day in my house.:-RRB-)
• It does not need reheating. (It’s great to be offered and also taken in chilly.)

Seasoned Korean Fish Jerky (Jwipo Jorim)

Exactly how to make Korean fish jerky side recipe

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Program: Side recipes

Food: Korean

Preparation Time: 5 mins

Prepare Time: 10 mins

Complete Time: 15 mins

Servings: 4 to 5

Calories: 147 kcal

Writer: Take Legal Action Against|My Korean Cooking Area

Components

– Pleasant and also Zesty variation-

• ▢ 50 g Dried out filefish, 4-5 tiny sheets
• ▢ 1 Tablespoon Food preparation oil
• ▢ Some toasted sesame seeds

Spices:-

• ▢ 1/2 Tablespoon Gochujang
• ▢ 1 Tablespoon Mayo
• ▢ 1/2 Tablespoon Honey
• ▢ 1 tsp Brownish sugar
• ▢ 1 tsp Soy sauce
• ▢ 1 tsp Rice a glass of wine
• ▢ 1 tsp Minced garlic
• ▢ 1 Tablespoon Sesame oil

– Pleasant and also Mouth-watering variation-

• ▢ 50 g Dried out filefish, 4-5 tiny sheets
• ▢ 1 Tablespoon Food preparation oil
• ▢ Some toasted sesame seeds

Spices:-

• ▢ 1 Tablespoon Soy sauce
• ▢ 1/2 Tablespoon Honey
• ▢ 1 tsp Brownish sugar
• ▢ 1 tsp Rice a glass of wine
• ▢ 1 tsp Minced garlic
• ▢ 1 Tablespoon Sesame oil

Guidelines

• Cut the fish jerky right into bite dimension items with a set of scissors.
• Incorporate all the flavoring sauce active ingredients in a dish and also blend them well.
• Area a frying pan on a cooktop and also warmth it up for a couple of secs. Include the food preparation oil and also spread it.
• Include the fish jerky right into the frying pan and also roast and also mix it till it crisps, for 2-3 minutes. As soon as done, take the fish jerky out onto a plate of kitchen area paper to take in the excess oil.
• Put the flavoring sauce right into the frying pan and also simmer it for 1-2 minutes. Include the fish jerky right into the frying pan. Swiftly blend them and also get rid of the frying pan from the warmth.
• Offer it on a plate. End up by spraying some sesame seeds on the top.

Nourishment Information (per offering)

Calories: 147 kcal| Carbohydrates: 3 g| Healthy Protein: 10 g| Fat: 9 g| Hydrogenated Fat: 1 g| Cholesterol: 33 mg| Salt: 578 mg| Sugar: 3 g| Vitamin C: 0.6 mg

The nourishment info revealed is a quote offered by an on-line nourishment calculator. It must not be taken into consideration a replacement for an expert nutritional expert’s recommendations.

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