Recipes

Rice Pudding with Cooked Rice – This Silly Girl’s Kitchen

Rice pudding with already cooked rice recipe

Would you like the right conventional recipe? this rice pudding with cooked rice lets you use your leftover rice and switch it right into a scrumptious and addictive breakfast or dessert.

You will be amazed at how straightforward this recipe is to make, in addition to how colourful it seems once you use golden raisins with common raisins.

better of all, this rice pudding will be served heat or chilly. I do know everybody has their very own recipe preferences, and this will go both method!

We have been making this rice pudding with cooked rice since I used to be a bit woman. it’s a lot simpler when you will have your rice already cooked.

however it’s also possible to cook dinner some simply to make use of on this recipe, no downside! not everybody has rice left over, but it surely’s an important recipe for once you do. It looks as if we all the time do, or I cook dinner a bit extra so I can do that.

This is such a traditional dessert, and also you both find it irresistible or hate it; I by no means met anybody who was in between. I am completely hooked on this so clearly you already know which aspect I am on!

A few of our favourite dessert recipes we’ve got on our web site which might be rice or pudding based mostly embody: Banana Magnolia Pudding, Chocolate Rice Pudding and cups caramel apple pudding.

  • utilizing already cooked rice helps this come collectively shortly.
  • we love utilizing common, golden raisins for a scrumptious distinction.
  • You’ll be able to double this recipe to serve extra folks.
    • cooked white rice
    • complete milk
    • kosher salt
    • egg
    • heavy cream
    • floor cinnamon
    • floor nutmeg
    • granulated sugar
    • golden raisins
    • raisins
    • unsalted butter
    • vanilla extract
      1. Place the cooked rice alongside with the milk and salt in a small saucepan over medium-low warmth. stir sometimes till thickened, about 10 minutes.
      2. in a small bowl, whisk collectively the overwhelmed egg, heavy cream, cinnamon, and nutmeg, put aside.
      3. Pour the sugar into the rice combination and stir to mix.
      4. Pour in heavy cream combination, stirring continuously till mixed.
      5. Add each types of raisins and stir to mix. proceed stirring sometimes till thickened, about 5 to eight minutes.
      6. When thickened, take away pot from warmth and add butter and vanilla.
      7. Let cool for about 10 minutes, stirring sometimes, and serve.
      8. can I make this within the microwave?

        though I do not usually get pleasure from utilizing a microwave to make rice pudding and really feel it is significantly better on the range, it’s potential.

        If you wish to microwave, merely place the milk, eggs, sugar, and salt in a 2-quart microwave-protected bowl.

        add the heavy cream, cooked rice, raisins, golden raisins, nutmeg, cinnamon, and vanilla. cook dinner this over excessive warmth for 8-10 minutes, stirring each 1-2 minutes.

        easy methods to thicken rice pudding:

        In case your rice pudding recipe did not thicken as a lot as you need, it did not cook dinner lengthy sufficient.

        My favourite strategy to thicken gadgets is with a combination of cornstarch and water.

        combine about 1 tablespoon cornstarch and 1 tablespoon water and pour into the pudding and stir over the warmth, and it ought to thicken.

        what’s the greatest rice to make use of?

        Any rice will work nicely with this recipe, medium-grain, lengthy-grain, risotto, and tiny rice.

        how will probably be cooked, you’re in search of the quantity of rice, not the variability.

        You simply need to be sure that the rice you are utilizing is not flavored rice, so do not use any of these packets that may have taste and use baggage or containers of plain rice.

        what are some substitutions I can use?

        Other than the forms of rice talked about above, you may substitute different elements.

        • as an alternative of heavy cream, use a espresso creamer of any form; this may make it candy, so reduce on the sugar a bit.
        • pumpkin spice as an alternative of cinnamon and nutmeg
        • substituted dried cranberries, chopped dates, or chopped apricots for the raisins
        • arroz pudding with cooked rice will be saved within the fridge in an hermetic container the place it should maintain for as much as every week.

          this may also be frozen; place your cooled pudding in a freezer container or smaller containers if you wish to unfold out your servings.

          Place within the freezer, and it ought to last as long as 3 months. thaw in fridge in a single day to thaw.

          If you wish to reheat it (it is nice served chilly), you may microwave it or put it in a saucepan till heated via.

          Would you like a traditional however tremendous straightforward recipe that may be devoured at any time of the day? then you definitely want this rice pudding with cooked rice!

          When you’ve tried this rice pudding with cooked rice, inform me within the feedback the way it turned out! you may comply with me on pinterest , instagram or fb to seek out extra of our scrumptious recipes.

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