Oyster Sauce
I directly do not such as the preference of oyster sauce (Gul sauce, 굴소스) by itself. It tastes also fabricated for me. Nonetheless it makes some excellent recipes (like Mushrooms on rice) when utilized with various other active ingredients.
This is an image of the oyster sauce I am making use of.
It has to do with 2000 won (United States $2.10) for 255g, you can obtain superior oyster sauce for dual the price also.
Its shade is dark brownish, it is fairly a thick fluid and also extremely salted by itself.
I really did not recognize which brand name to obtain, I simply acquired this, due to the fact that it has the lengthiest expiration day than various other brand names. Though obviously this (Lee Kum Kee) is among one of the most prominent oyster brand names worldwide. (I googled a little bit)