20 Make-Ahead Slow Cooker Freezer Meals – Hello Glow
My sluggish cooker is my greatest good friend. I take advantage of it a number of occasions every week, each week. Whoever got here up with the thought of sluggish cooker freezer ready meals is a genius! it is a complete time saver.
In just some hours (together with procuring time), you possibly can put together sufficient meals to final just a few weeks. That is a wholesome and scrumptious dinner each night time with loads for leftovers too!
(*20*)20 Straightforward Slow Cooker Meals to Make and Freeze
Select recipes that your loved ones already enjoys and that adapt properly to being frozen first. For instance, we do not prefer to freeze sluggish cooker meals made with potatoes as a result of they find yourself shedding their enchantment after being frozen. however different greens and fruits (I’ve two beneath!) work nice.
I plan out the meals/luggage I wish to make and head to the shop with my listing. shopping for just a few objects which can be already frozen and/or chopped is a large time saver. For instance, frozen rooster works properly as a result of it is simple to scoop out the quantity I would like and never have to fret about them freezing in a single huge lump.
after I get residence, I chop up all of the onions (and cook dinner them if my recipe requires it), carrots, celery, and so on. I measure out the dry seasonings I would like. then I work on a semi-meeting line till all the baggage are crammed.
tagging could be very, essential. it is good to incorporate cooking time and any particular directions, corresponding to including water to the sluggish cooker or including an ingredient, corresponding to bitter cream, on the finish of the cooking time.
(*20*)13 Meat-Based mostly Slow Cooker Frozen Meals
(*20*)1.(*20*)meatballs+(*20*)tomato sauce
- 16- to 24-ounce luggage of frozen meatballs (do-it-yourself are nice too!)
- 28-ounce can crushed tomatoes
- 2 teaspoons dry Italian seasoning
- 2 kilos boneless, skinless rooster thighs
- 12-ounce bag frozen peach slices
- 1 purple onion, sliced
- 2 tablespoons brown sugar
- 2 tablespoons tamari or soy sauce
- 1 tablespoon freshly grated ginger
- 2 teaspoons floor coriander
- 2 kilos of stewed meat
- 1 chopped onion
- 2 sliced carrots
- 1 sliced parsnip
- 1 giant kohlrabi (peeled and cubed)
- 1/2 cup purple wine
- 2 tablespoons beef inventory base or 3 inventory cubes
- 1-1/2 cups of water
- 2 kilos rooster thighs
- 1/2 cup soy sauce
- 1/4 cup rice wine vinegar
- 1/4 cup brown sugar
- 20-ounce can pineapple chunks (drained)
- 2 kilos boneless nation pork ribs
- 16-ounce bottle of barbecue sauce (your favourite form)
- 2-1/2 to three kilos boneless, skinless rooster (breast or thighs)
- 16-ounce jar of your favourite sauce
- 12-14 ounces sliced kielbasa sausage
- 2 cups brown lentils
- 2 carrots, diced
- 1 celery rib, diced
- 1 chopped onion
- 3 garlic cloves, minced
- 15-ounce can diced tomatoes
- 1/2 teaspoon Italian seasoning
- 2 quarts water or broth
- 1 pound floor meat (pork, turkey, rooster, or beef)
- 1 chopped onion
- 1 inexperienced bell pepper, chopped
- 15-ounce can tomato sauce (or 6-ounce can tomato paste blended with 1 cup water)
- 1 packet sloppy joes seasoning combine
- 3 to 4 pound pork roast (loin, shoulder, butt)
- 2 cups frozen or contemporary cranberries
- 1/2 cup brown sugar
- 1 tablespoon brown or dijon mustard
- 1 chopped onion
- 1/2 teaspoon pumpkin pie spice
- zest and juice of 1 orange
- 2 kilos of stewed meat
- 1 pound sliced mushrooms
- 1 chopped onion
- 1/2 cup purple wine
- 1 tablespoon beef inventory paste (or 2 inventory cubes)
- 1 cup water
- 1/2 cup bitter cream
- 20-ounce bundle frozen meatballs
- 1/2 cup sliced onions
- 1/2 cup sliced bell peppers
- 10 ounces candy and bitter sauce
- 12 ounces grape jam
- 1 cup water or broth
- salt and pepper to style
- 2-3 rooster thighs (boneless and skinless)
- 10-ounce bag of frozen corn
- 1 can black beans, drained & rinsed
- 1 can of rotel
- 1/2 cup chopped bell peppers
- 3/4 cup chopped onion
- 1 packet taco seasoning
- 1 packet ranch sauce
- 32-ounce carton rooster broth
- salt and pepper to style
- 1 pound roast beef, cubed
- 4 ounces bacon, cubed
- 1/2 cup celery, diced
- 1/2 cup carrots
- 10 pearl onions
- 1 cup burgundy wine
- 1 teaspoon garlic powder
- 1/2 teaspoon sage
- 1 tablespoon Italian seasoning
- 32-ounce carton beef broth
- 1 pound mushrooms
- 2 sliced carrots
- 1 celery rib, sliced
- 1 chopped onion
- 15-ounce can diced tomatoes
- 1 cup uncooked barley
- 2 quarts vegetable broth
- 1 chopped onion
- 2 cups purple or brown lentils
- 2 cups diced butternut squash
- 1 giant carrot, sliced
- 14-ounce can coconut milk
- 15-ounce can diced tomatoes
- 1 tablespoon curry powder
- 2 teaspoons salt
- 4 cups of water
- 12-ounce bag frozen inexperienced beans
- 15-ounce can cannellini beans, drained & rinsed
- 28-ounce can crushed tomatoes
- 10- to 12-ounce bag frozen spinach
- 1 cup farro
- 1 packet Italian seasoning
- 1/4 cup carrot, diced
- 1/4 cup onion, chopped
- 1 teaspoon minced garlic
- 32-ounce carton vegetable broth
- salt and pepper to style
- 15 oz can black beans, drained & rinsed
- 15-ounce can pinto beans, drained & rinsed
- 15-ounce can kidney beans, drained & rinsed
- 1 packet fiesta ranch seasoning
- 10-ounce can rotel tomatoes
- 1/2 cup onions, diced
- 1/2 cup chopped bell peppers
- 10-ounce can inexperienced chile enchilada sauce
- 15-ounce can corn, drained
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 2 cups vegetable broth
- salt and pepper to style
- 24 ounces cubed butternut squash
- 1/2 cup onion, chopped
- 15 oz can chickpeas, drained & rinsed
- 1 tablespoon curry powder
- 1 teaspoon minced or grated ginger
- 1 teaspoon minced garlic
- 1/2 cup chopped bell peppers
- 12-ounce can coconut milk
- 2 cups vegetable broth
- salt and pepper to style
- 3 cups chopped kale
- 15-ounce can navy beans, drained & rinsed
- 1 cup purple lentils
- 1/2 cup onion, chopped
- 1 cup carrots, diced
- 1 cup celery, diced
- 2 teaspoons basil
- 1 teaspoon sage
- 1 teaspoon minced garlic
- 32-ounce carton vegetable broth
- salt and pepper to style
- 4 giant bell peppers, tops eliminated and seeds eliminated
- 1/2 cup kalamata olives
- 1 tablespoon capers
- 10-ounce bag frozen spinach
- 1/4 cup pesto
- 1/4 cup solar-dried tomatoes
- 1/2 cup pearl barley
- 3 ounces cream cheese
- 15 ounces tomato sauce
- 2 cups vegetable broth
Place all elements in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive. serve with cooked pasta, inexperienced salad and garlic bread.
(*20*)2.(*20*)Peach Ginger Hen
Place all elements in a gallon-sized freezer bag.
cook dinner 4 to five hours on excessive. serve with cooked white or brown rice and steamed greens.
(*20*)3.(*20*) beef stew with greens
Place all elements besides water in a gallon-sized freezer bag.
Add the contents of the bag to a sluggish cooker and add 1-1/2 cups of water. cook dinner 8 to 10 hours on low warmth. serve with mashed potatoes or rice.
(*20*)4.(*20*)teriyaki rooster
Place all elements in a gallon-sized freezer bag.
Cook dinner 8 hours on low. serve with cooked white or brown rice and inexperienced greens.
(*20*)5.(*20*) nation pork ribs +(*20*) bbq sauce
Place all elements in a gallon-sized freezer bag.
Cook dinner 8 to 10 hours on low. serve with mashed potatoes, greens, and salad.
(*20*)6.(*20*) rooster with sauce
Place all elements in a gallon-sized freezer bag.
Cook dinner 6 to 7 hours on low. serving solutions embrace rice bowls, tacos, enchilada filling, nachos, and burritos. serves 4-8, perhaps extra relying on the way it’s used after cooking.
(*20*)7.(*20*)lentil soup with chorizo
for the perfect taste, brown the kielbasa and diced onion and let cool utterly earlier than including to the freezer bag (non-obligatory, however ends in higher taste and texture). then place all elements besides 2 quarts of water or broth in a gallon measurement freezer bag.
Add 2 quarts of water or broth to the sluggish cooker earlier than cooking. cook dinner 4-5 hours on excessive. serve with contemporary bread and/or rice.
(*20*)8.(*20*) sloppy joe
Place all elements in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive. serve with buns and veggie fries.
(*20*)9.(*20*)pork with mustard and cranberries
Place all elements in a gallon-sized freezer bag.
Cook dinner 8 to 10 hours on low. serve with mashed potatoes or rice and steamed broccoli.
(*20*)10.(*20*)beef stroganoff
Place all elements besides water and bitter cream in a gallon measurement freezer bag.
Add 1 cup of water to the sluggish cooker earlier than cooking. cook dinner 8 hours on low warmth. add 1/2 cup bitter cream simply earlier than serving (don’t freeze with different elements or add in the beginning of cooking time, or it is going to curdle). serve with rice or noodles.
(*20*)11.(*20*)candy and bitter meatballs
Place all elements besides water or broth in a gallon measurement freezer bag.
add 1 cup of water or broth in the beginning of the cooking time. cook dinner 3 to 4 hours on excessive or 4 to six hours on low. take pleasure in it with rice noodles or the grain of your selection.
(*20*)12.(*20*)rooster tortilla soup
Mix all elements besides rooster broth and place in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive or 5 to six hours on low. shred rooster when cook dinner time is full and return to pot. take pleasure in with tortilla strips and rice or grain of your selection.
(*20*)13.(*20*)veal burguignon
Place all elements, besides beef broth, in a gallon-sized freezer bag.
add the meat broth in the beginning of the cooking time. cook dinner 6 to eight hours on low warmth. take pleasure in with baked potatoes, mashed candy potatoes, or mashed parsnips.
(*20*)7 Slow Cooker Frozen Vegetarian Meals
(*20*)14.(*20*)braised barley mushrooms
Place all elements besides vegetable broth in a gallon measurement freezer bag.
add 2 quarts of vegetable broth to the sluggish cooker earlier than cooking. warmth for 8 hours on low warmth. serve with heat, crusty bread or rolls.
(*20*)15.(*20*) pumpkin and lentil curry
Place all elements besides water in a gallon-sized freezer bag.
Add 4 cups of water to the sluggish cooker earlier than cooking. cook dinner 6 to eight hours on low warmth. examine midway and add extra water if wanted. if the soup is simply too thick on the finish, add extra water as wanted. serve with sizzling cooked rice, flatbread, or raita.
(*20*)16.(*20*) minestrone with farro
Mix all elements besides the vegetable broth and place in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive or 5 to six hours on low. take pleasure in it with a salad or a contemporary Italian baguette.
(*20*)17.(*20*)3-Bean Southwestern Chili
Mix all elements besides the vegetable broth and place in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive or 5 to six hours on low. take pleasure in it with corn muffins, tortilla chips, or couscous.
(*20*)18.(*20*) zucchini curry and chickpea stew
Mix all elements besides the vegetable broth and place in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive or 5 to six hours on low. take pleasure in it with basmati rice, quinoa or couscous.
(*20*)19.(*20*) kale, (*20*) white beans, &(*20*) lentils
Mix all elements besides the vegetable broth and place in a gallon-sized freezer bag.
cook dinner 3 to 4 hours on excessive or 5 to six hours on low. serve with a contemporary inexperienced salad.
(*20*)20.(*20*)Stuffed Greek Peppers
Mix olives, capers, spinach, pesto, tomatoes, barley, and cream cheese in a mixing bowl. Stuff the combination into every of the peppers and punctiliously place them in a gallon-sized freezer bag.
Pour the tomato sauce and vegetable broth into the sluggish cooker earlier than inserting the peppers inside to cook dinner. cook dinner 3-4 hours on excessive or 5-6 hours on low.
sure, for these frozen sluggish cooker meals, all you need to do is mix the elements, label the baggage, and pop them within the freezer. whenever you’re able to cook dinner, pour the contents of the bag plus any wanted water/inventory into the sluggish cooker, and also you’re able to go!
need extra? take a look at these 25 concepts to freeze and throw away!
(*20*)sluggish cooker freezer bag suggestions +(*20*)solutions
(*20*)label the baggage. You would be stunned how straightforward it’s to neglect what’s there after just a few weeks. label them with the title of the recipe, cooking time, and any particular directions, corresponding to including liquid, checking midway by means of, and cooking occasions.
The baggage will be (*20*)thawed within the fridge in a single day earlier than inserting the contents within the sluggish cooker the subsequent day, though (*20*)it actually is not essential.
The baggage will be frozen flat, however I favor to (*20*)freeze them upright in order that they’re simpler to suit into the sluggish cooker. when you plan to thaw the baggage in a single day (completely positive), then it does not matter the way you freeze them.
(*20*)no(*20*)I do not like freezing potatoes. I additionally don’t love broccoli or cauliflower cooked in a sluggish cooker (completely my desire). however when you favor so as to add these greens, by all means accomplish that. I like to recommend shopping for the baggage already frozen and including them as an alternative of freezing your individual. (Once more, purely my desire.)
The baggage actually will not take for much longer to cook dinner in the event that they freeze whenever you put them within the sluggish cooker.
(*20*)Browning pork roast and meat for stew provides taste however“(*20*)it isn’t utterly essential; it is a method to cut back prep (and chill time) .
A few of these recipes do not embrace salt. that is on function in order that salt will be added on the finish in line with private style.
If you happen to select so as to add dairy within the type of cream, milk, bitter cream, yogurt, or cream cheese, accomplish that throughout the (*20*)final 30 (low) to 60 (excessive) minutes , so the dairy does not curdle
The cooking occasions I’ve given are what I usually use. (*20*)the overall rule is 6 to eight hours on low or 3 to five on excessive. for bigger cuts of meat, I favor the slower, longer cook dinner time. It completely is dependent upon you and your schedule.
(*20*)you possibly can substitute the broth for the wine. undecided it really cooks due to the sluggish cooker lid.
(*20*)Extra Ready Meal Concepts
If you happen to love these sluggish cooker freezer meals, strive these meal prep concepts, too:
7 excessive-protein breakfasts you can also make forward of time
8 concepts to arrange detox meals that you should strive
7 prepared-made sauces to maintain readily available for meal prep
14 Methods to Make Forward Smoothie Packs Like a Champ