Korean Style Sausage Stir Fry

Korean style sausage stir fry is made with Korean style Vienna sausage and also veggies. It’s a preferred side recipe for a Korean lunchbox!

Maturing in Korea, among my much-loved lunchbox food selections was this Korean style sausage stir fry.

Korean Style Sausage Stir Fry

Commonly Korean style sausage stir fry is made with Korean style Vienna sausages and also vibrant veggies such as bell peppers (capsicum). In Korea, we call this Sausage Yachae Bokkeum ( 소 세지 야 채볶음). One more label is Sso-Ya ( 쏘야).

Sausages and also veggies are covered with a child pleasant flavour booster also known as catsup and also sugar. Whoever brought this side recipe in their lunchbox was popular throughout lunch time!

Likewise, it is a preferred alcohol consumption treat. I made use of to purchase it at a hof (호프: Korean beer bar). Obviously, hof is an obtained word from German, Hofbräu.

Korean style sausage stir fry is a really simple Korean side recipe you can use just 6 components (plus some cooking oil) and also it will not take greater than 10 mins of your time!

Whatever means you choose to accompany this scrumptious and also simple side recipe, I wish you appreciate it!

Active Ingredients for Korean Sausage Stir Fry (Offers 4)

Key

• 200g/7 ounces Korean style Vienna sausages or alcoholic drink Frankfurt sausages (I in fact like alcoholic drink Frankfurt sausage for this dish!) (* see note)
• 70g/2.5 ounces bell peppers (yellow, red or eco-friendly), julienned
• 40g/1.4 ounces onion, julienned
• Some cooking oil (I made use of rice bran oil)

Sauce (Mix these in a dish)

• 2 Tablespoon tomato sauce (Catsup)
• 1/2 Tablespoon soy sauce
• 1/2 Tablespoon raw sugar

* 1 Tablespoon = 15 ml

Exactly How to Make Sausage Stir Fry

1. In a warmed frying pan include some cooking oil and also prepare the sausage on tool high warmth. Stir till the sausage is half prepared (for 1 to 3 minutes depending upon the sausage).

2. Include the bell peppers and also onions. Stir and also chef till they are shrivelled (for 1 to 2 minutes).

3. Lower the warmth to tool warmth. Gather the sauce and also blend with the remainder of the components (for regarding 1 minutes). Get rid of the frying pan from the warmth. Offer it with steamed rice and also various other Korean side meals.

Note

– Below is the Korean style Vienna sausage I made use of for this dish. In Korea, these kinds of sausages are located in the refrigerator area however this was maintained in the fridge freezer. If the sausage is iced up, take them out, different and also saturate them in water for 5 minutes. After that rub completely dry with kitchen area paper prior to preparing it.

– Remarkably, the above sausage consists of 75% of fish, so it’s even more like fish cake as opposed to conventional sausage. Various other brand names of sausages could be various. Possibly due to this factor, I in fact like making use of alcoholic drink Frankfurt sausages.

– If you intend to make the sausage appearance prettier like the above photo, sculpt the sausages gently in angled line. Make certain you do not punctured entirely.

– The side recipe can be offered cozy or chilly, however I assume it tastes far better while it’s still cozy.

– It can be cooled in a closed glass container for a couple of days.

Korean Style Sausage Stir Fry

Exactly how to make Korean style sausage stir fry. It is usually made with Vienna sausages and also veggies. A prominent side recipe for a Korean lunchbox!

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Program: Side meals

Food: Korean

Preparation Time: 5 mins

Prepare Time: 5 mins

Overall Time: 10 mins

Servings: 4

Calories: 133 kcal

Writer: Take Legal Action Against|My Korean Cooking Area

Active Ingredients

KEY

• ▢ 200 gKorean style Vienna sausage( or alcoholic drink Frankfurt sausage, I in fact like alcoholic drink Frankfurt sausage for this dish! * see note over)
• ▢ 70 g bell peppers( yellow red or eco-friendly), julienned
• ▢ 40 g onion( julienned)
• ▢ Some cooking oil( I made use of rice bran oil)

SAUCE (MIX THESE IN A DISH)

• ▢ 2 Tablespoon tomato sauce( Catsup)
• ▢ 1/2 Tablespoon soy sauce
• ▢ 1/2 Tablespoon raw sugar

Directions

• In a warmed frying pan include some cooking oil and also prepare the sausage on tool high warmth. Stir till the sausage is half prepared (for 1 to 3 minutes depending upon the sausage).
• Include the bell peppers and also onions. Stir and also chef till they are shrivelled (for 1 to 2 minutes).
• Lower the warmth to tool warmth. Gather the sauce and also blend with the remainder of the components (for regarding 1 minutes). Get rid of the frying pan from the warmth. Offer it with steamed rice and also various other Korean side meals.

Notes

* 1 Tablespoon = 15 ml

Nourishment Details (per offering)

Calories: 133 kcal| Carbohydrates: 5 g| Healthy Protein: 5 g| Fat: 9 g| Hydrogenated Fat: 3 g| Cholesterol: 43 mg| Salt: 605 mg| Potassium: 126 mg| Sugar: 3 g| Vitamin A: 580 IU| Vitamin C: 23.6 mg| Calcium: 5 mg| Iron: 0.6 mg

The nourishment info revealed is a quote offered by an on the internet nourishment calculator. It needs to not be taken into consideration a replacement for an expert nutritional expert’s guidance.

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