Recipes

Korean Potato Pancakes (Gamja Jeon)

Find out exactly how to make Korean potato pancakes. It’s an excellent wet day treat!
Korean Potato Pancakes (Gamja Jeon) | Food24h.comKorean Potato Pancakes (Gamja Jeon) | Food24h.com

It’s been a really warm crackling summertime period this year. I have actually been yearning for suitable hefty rainfall, and also my desire was provided late recently.

Yet maybe I ought to have defined just how much rainfall and also for how long I desired it for. It’s been badly drizzling with the solid wind continuously blowing for around 5 days straight and also currently I am yearning for the warm blue skies once more. Will you please return quickly?

Blowing tree branches and also consistent rainfall goes down woke me up today. As quickly as I opened my eyes, I understood I needed to have some pancakes.

Yet what do I have in my refrigerator and also kitchen that does not require me to head out to bring expensive components? I had 2 potatoes, some onions and also eco-friendly chillies handy. After that it was conveniently established that I am mosting likely to make some Gamja Jeon: 감자전 (Korean potato pancakes).

Do you have any kind of food you yearn for on a stormy day? What’s your desire food?

Korean Potato Pancakes (Gamja Jeon) with Korean Pancake Sauce | Food24h.com

Korean Potato Pancakes (Gamja Jeon) with Korean Pancake Sauce | Food24h.com

In Korea, we have this misconception that you ought to have pancakes on a stormy day. I understand, it might seem insane!

Below are a couple of concepts concerning it.

  • When a pancake is prepared in a frying pan, it makes a searing sound. Evidently, individuals connect this crackling sound with the noise of rainfall declines. Do you?
  • When we do not reach see the sunlight (like on a stormy day) the melatonin degree boosts in our body, and also it makes us really feel a little bit clinically depressed. So our body desires us to raise the sugar degree by consuming some carbs, and also Koreans occurred to select pancakes. Most likely that’s due to the fact that our mum made pancakes for us on a stormy day and also our mind remembers this!
See more  Vietnamese Coconut Caramel Chicken

Whatever your factors may be, these Korean potato pancakes are crunchy and also tasty! I wish you provide a shot quickly.

P.S. Have a look at even more remarkable Korean wet day foods from below!

Active Ingredients for Korean Potato Pancakes (1 to 2 offering)

( Listed below components will certainly offer you concerning 6 little to tool sized pancakes)

Korean Potato Pancakes ingredients

Korean Potato Pancakes ingredients

  • 2 tool potatoes (260g/ 9 ounces), peeled off
  • 1/2 tool onion (60g/ 2 ounces), peeled off
  • ( optional) 1 eco-friendly chilli, seeded and also very finely cut (I understand my picture reveals 2, yet one suffices.)
  • A couple of sprays great sea salt
  • Some cooking oil (I made use of rice bran oil)
  • Homemade Korean pancake sauce

Just How to Make Korean Potato Pancakes

1. Mix the potato in a mixer or mixer.

Blended potatoes

Blended potatoes

2. Stress the water from the pureed potato by allowing it remain on a dish for concerning 5 minutes.

Draining water from potato

Draining water from potato

3. Mix the onion in a mixer or mixer.

4. Mix the pureed potato and also onion in a dish. Include some salt.

Potato & Onion mixture

Potato & Onion mixture

5. Vacant the water in the dish (from action 2) and also include any kind of deposit potato from all-time low of the dish right into the potato and also onion mix over (from action 4). Mix it well. ( Some state, the factor for this action is to make the potato mix crispier by including the starch, however, for me the major factor is to raise the potato mix quantity. A lot more quantity, even more pancakes :-RRB-)

Drained water

Drained water

6. Warmth the frying pan above warmth and also include some oil.

Oil in a pan

Oil in a pan

7. As soon as the frying pan is heated up, dig the potato mix and also location it onto the frying pan. Minimize the warmth to medium-high.

See more  Seasoned Korean Fish Jerky (Jwipo Jorim)

Korean Potato Pancakes (Gamja Jeon) in a pan 1

Korean Potato Pancakes (Gamja Jeon) in a pan 1

8. (optional action) As soon as one side of the pancake has to do with 70-80% prepared, garnish with the chilli.

Korean Potato Pancakes (Gamja Jeon) in a pan 2

Korean Potato Pancakes (Gamja Jeon) in a pan 2

9. When one side of the pancake is entirely prepared, transform it over. Gently press it with a spatula to squash a little bit.

Korean Potato Pancakes (Gamja Jeon) in a pan 3

Korean Potato Pancakes (Gamja Jeon) in a pan 3

10. When the opposite of the pancake is entirely prepared, transform it over once more to see whether it is prepared via. Likewise, if you favor crunchy gold pancakes, preparing them both sides two times is not a poor suggestion as long as you do not shed them.

Korean Potato Pancakes (Gamja Jeon) in a pan 4

Korean Potato Pancakes (Gamja Jeon) in a pan 4

11. Offer cozy with some Korean pancake sauce.How to Make korean Potato Pancakes (Gamja Jeon) | Food24h.com

How to Make korean Potato Pancakes (Gamja Jeon) | Food24h.com

Korean Potato Pancakes (Gamja Jeon: 감자전)

Just how to make crunchy Korean potato pancakes
4.86 from 7 ballots

Publish
Pin
Price
Conserve Conserved!

Training Course: Appetiser
Food: Korean
Key Words: pancake, potato
Preparation Time: 15 mins
Prepare Time: 10 mins
Complete Time: 25 mins
Servings: 2
Calories: 140 kcal
Writer: File A Claim Against|My Korean Kitchen Area

Active Ingredients

  • 2 tool potatoes( 260 g/ 9 ounces), peeled off
  • 1/2 tool onion( 60 g/ 2 ounces), peeled off
  • 1 eco-friendly chilli( optional), seeded and also very finely cut
  • A couple of sprays great sea salt
  • Some cooking oil, I made use of rice bran oil

Guidelines

  • Mix the potato in a mixer or mixer.
  • Pressure the water from the pureed potato by allowing it remain on a dish for concerning 5 minutes.
  • Mix the onion in a mixer or mixer.
  • Mix the pureed potato and also onion in a dish. Include some salt.
  • Vacant the water in the dish (from action 2) and also include any kind of deposit potato from all-time low of the dish right into the potato and also onion mix over (from action 4). Mix it well. (Some state, the factor for this action is to make the potato mix crispier by including the starch, however, for me the major factor is to raise the potato mix quantity. A lot more quantity, even more pancakes:-RRB-)
  • Warmth the frying pan above warmth and also include some oil.
  • Once the frying pan is heated up, dig the potato mix and also location it onto the frying pan. Minimize the warmth to medium-high.
  • ( Optional action) As soon as one side of the pancake has to do with 70-80% prepared, garnish with the chilli.
  • When one side of the pancake is entirely prepared, transform it over. Gently press it with a spatula to squash a little bit.
  • When the opposite of the pancake is entirely prepared, transform it over once more to see whether it is prepared via. Likewise, if you favor crunchy gold pancakes, preparing them both sides two times is not a poor suggestion as long as you do not shed them.
  • Offer cozy with some Korean pancake sauce.

Nourishment Details (per offering)

Calories: 140 kcal| Carbohydrates: 30 g| Healthy Protein: 5 g| Salt: 97 mg| Potassium: 919 mg| Fiber: 6 g| Sugar: 1 g| Vitamin C: 29 mg| Calcium: 70 mg| Iron: 6.9 mg

The nourishment info revealed is a quote offered by an on-line nourishment calculator. It needs to not be taken into consideration a replacement for an expert nutritional expert’s recommendations.

Attempted this dish? I like listening to exactly how you opted for my dishes! Price this dish with a remark listed below and also label me on Instagram @Food24h.
Share
Pin
Tweet
Email
20.6 K Shares

Related Articles

Leave a Reply

Your email address will not be published.

Back to top button