Recipes

Korean Ground Beef and Rice Bowls

Attempt this simple and scrumptious Korean hamburger and rice bowls dish today!

This bulgogi dilate recipe is best for an active weeknight supper. It’s so basic to make, needing just marginal components, yet it’s so tasty.

You can offer with your selection is veggies and grains, making it an extremely functional recipe as well. Finally it is budget plan pleasant. Allow’s obtain food preparation!

Ground beef and rice bowl topped with vegetables

Ground beef and rice bowl topped with vegetables

What is Korean Ground Beef and Rice Bowls

In its most basic type, I want to present my Korean hamburger dish as a route bulgogi dish. Bulgogi is Korean marinaded barbeque beef, popular for its tender meat with well balanced wonderful and tasty taste.

The major distinction in between bulgogi and today’s recipe would certainly be that this beef dish utilizes more economical meat than bulgogi– hamburger vs rib eye. Likewise the beef dish does not call for the marination procedure as hamburger is currently tender and it takes in tastes actual quick.

Due to its nature, hamburger will not appropriate for barbecuing over the barbeque, yet it’s completely appropriate for food preparation in a frying pan or a frying pan.

Ground beef served in a white bowl

Ground beef served in a white bowl

Exactly How to Take Pleasure In

Among the highlights this beef and rice dish deal is that you can offer it with countless ranges of side meals that are either prepared or raw.

My favored mixes are cut cucumbers and kimchi as I constantly have them in my refrigerator. If I really feel thorough, I often cover up with a bright side up egg.

Likewise, the recipe preferences great without needing added sauce as there suffices juice from the meat.

See more  How to Make Perfect Korean Steamed Rice (Step.2 : How to rinse the rice)

Yet if you wish to include some additional scrumptious fluid with some kick, you can offer with my popular bibimbap sauce. They go splendidly with each other! And, this will certainly make you among the simplest bibimbap dishes around!

Exactly How To Make Korean Ground Beef and Rice Dish

1. Incorporate the hamburger sauce in a tool dimension dish and blend well. Allot. If utilizing bibimbap sauce, incorporate all the sauce in a different dish and alloted.

2. In a well warmed frying pan, prepare the hamburger over tool high warmth up until the meat mainly transforms brownish (concerning 3- 4 minutes). Mix commonly while damaging globs of the meat.

Pan frying ground beef

Pan frying ground beef

3. Put the hamburger sauce over the meat and simmer for 2-3 minutes, while mixing sometimes. Include the sesame seeds and environment-friendly onions. Mix about swiftly. Get rid of from the warmth.

Stir frying ground beef with the sauce

Stir frying ground beef with the sauce

4. Offer the prepared beef over a bed of prepared rice. (Optional) Leading up with your selection of sides and drizzle over the bibimbap sauce.

Korean beef bowl served with sliced pink radishes, avocados, cucumbers, and kimchi

Korean beef bowl served with sliced pink radishes, avocados, cucumbers, and kimchi

A Lot More One Dish Dishes

That does not like quick and simple one dish dishes, right? If you are among those, make certain to inspect my various other dishes listed below!

  • Spicy Pork Bulgogi
  • Kimchi Udon Pasta
  • Bean Sprout Rice

Love Korean food? Browse great deals extra Korean dishes from my simple Korean dish collections. And sign up for my e-newsletter and comply with along on Facebook, Pinterest and Instagram for every one of the current updates.

Ground beef and rice bowl topped with vegetables

Korean Ground Beef and Rice Bowls

Super tasty Korean hamburger and rice dish dish. This recipe is so simple and basic to make, it will certainly become your favored weeknight supper!
5 from 22 ballots

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Program: Key
Food: Korean
Search Phrase: hamburger and rice bowls, korean hamburger
Preparation Time: 5 mins
Prepare Time: 10 mins
Complete Time: 15 mins
Servings: 4
Calories: 551 kcal
Writer: Sue

Active Ingredients

HAMBURGER DISH

  • Some cooking oil, I utilized rice bran oil
  • 500 g beef dice( 1.1 extra pound)
  • 1/2 Tablespoon toasted sesame seeds, garnish
  • 2 stalk environment-friendly onions, very finely cut
  • 2 mugs prepared rice of your selection (e.g. sushi rice, basmati rice, jasmine rice, wild rice, purple rice, and cauliflower rice etc.)

SIDE MEAL SUGGESTIONS (OPTIONAL)

  • avocado, very finely cut
  • cucumber, very finely cut
  • pink radish, very finely cut
  • broccoli, fit to be tied or frying pan fried
  • asparagus, frying pan fried
  • bell peppers, frying pan fried
  • egg, bright side up
  • kimchi, sliced
  • baked skilled algae, smashed or shredded

BIBIMBAP SAUCE (OPTIONAL)

  • 2 Tablespoon gochujang(Korean chili paste)
  • 1 Tablespoon toasted sesame oil
  • 1 Tablespoon sugar
  • 1 Tablespoon water
  • 1 Tablespoon toasted sesame seeds
  • 1 tsp rice vinegar
  • 1 tsp minced garlic

Guidelines

  • Incorporate the hamburger sauce in a tool dimension dish and blend well. Allot. If utilizing bibimbap sauce, incorporate all the sauce in a different dish and alloted.
  • In a well warmed frying pan, prepare the hamburger over tool high warmth up until the meat mainly transforms brownish (concerning 3- 4 minutes). Mix commonly while damaging globs of the meat.
  • Put the hamburger sauce over the meat and simmer for 2-3 minutes, while mixing sometimes. Include the sesame seeds and environment-friendly onions. Mix about swiftly. Get rid of from the warmth.
  • Offer the prepared beef over a bed of prepared rice. (Optional) Leading up with your selection of sides and drizzle over the bibimbap sauce.

Nourishment Information (per offering)

Calories: 551 kcal| Carbohydrates: 37 g| Healthy Protein: 26 g| Fat: 32 g| Hydrogenated Fat: 11 g| Cholesterol: 89 mg| Salt: 900 mg| Potassium: 454 mg| Fiber: 1 g| Sugar: 10 g| Vitamin A: 77 IU| Vitamin C: 3 mg| Calcium: 76 mg| Iron: 4 mg

The nourishment info revealed is a quote supplied by an on-line nourishment calculator. It needs to not be taken into consideration an alternative to an expert nutritional expert’s suggestions.

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