Recipes

Slow Cooker Irish Beef Stew – Fox and Briar

Irish stew recipes slow cooker

This gradual cooker Irish beef stew is filled with tender beef, potatoes and carrots, with a wealthy Guinness flavored broth. after cooking all day within the crock pot, get pleasure from this guinness beef stew on st. Patrick’s Day or another day of the yr!

It’s no secret that I LOVE St. Patrick’s Day. As an Irish American lady, I grew up consuming Irish Beef Stew extra usually than Corned Beef and Cabbage. A number of years in the past I developed an Irish Guinness Beef Stew recipe, that’s nonetheless considered one of my favourite St. Patrick’s day recipes. However making an excellent stew can take a couple of hours within the oven, and that isn’t all the time a risk on a weeknight. That’s the reason I made a decision to develop this Guinness beef stew for the crock pot. A gradual cooker is nice for these occasions you need to “set it and neglect it” – however generally it could actually lose all of the scrumptious taste that we usually get from braising within the oven. I attempted to recreate as a lot of that gradual roasted oven taste on this crock pot stew recipe, so there are a couple of additional steps firstly. However when you get every part within the crock pot, it’s palms off!

Find out how to make a flavorful beef stew within the Slow Cooker

You will need to develop some taste earlier than placing all of the elements into the gradual cooker. We toss the meat in flour, salt and pepper. The flour helps the stew thicken because it cooks. We begin by browning the meat, then sauteing some onions. We additionally add some tomato paste for a richer taste, and lastly the guinness, which provides a deep taste. These steps assist to create a flavorful stew, even when utilizing your crockpot.

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how do you thicken Irish beef stew?

On this recipe, we coat the meat with flour earlier than browning it. including the flour helps the broth thicken because it cooks. you will need to use all of the flour crucial to combine with the meat. for those who discover that the stew isn’t as thick as you want to when it’s completed cooking, you may create a porridge to realize your required consistency.

To make a porridge, combine a couple of tablespoons of flour with about 1/4 cup of the broth from the stew. combine till clean, then add again to stew and stir to mix utterly. let the stew cook dinner for an extra 20-half-hour, the broth will thicken because it cooks.

What sides go along with Irish Beef stew?

the stew can simply be a one-pot meal, however chances are you’ll need to serve some sides with it.

Good hearty bread makes an excellent accompaniment to stew, particularly good for dipping into the hearty broth. try my guinness irish brown bread recipe.

for the reason that stew is so wealthy, serving it with a pleasant recent inexperienced salad will make for a balanced meal. different nice garnishes for Irish stew are roasted asparagus or sautéed cabbage.

what do you drink with irish stew?

guinness is the plain selection! however for those who favor an irish cocktail attempt my irish mule or irish maid cocktail! I additionally suppose crimson wine goes very properly with beef stew.

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