I hung out at Angelos Fresh Pasta recently and acquired among several scrumptious points, someDuck Egg Contadina A lovely design of pasta with a somewhat turned s form, this pasta is terrific for holding sauces in its sensual contours. I asked Angelos ‘Pasta Princess’ Donna what sauce would certainly go best with my beautiful pasta and readily she responded: “What do you have in the refrigerator?”.
Because of the downpour brought by Cyclone Marcia, I was not able to check out the marketplaces so I admitted– very little. Zucchini, tomatoes, red onion, some bacon possibly … “Perfect” Donna answered back as she remained to share her dish concepts with me.
In the long run I had a container of juicy, artichokes marinaded in EVO plus fresh natural herbs from my yard. I was arranged, my Duck Egg Contadina Pasta w Fresh Tomatoes, Zucchini, Bacon and Artichokes was birthed.
I have actually made this on a couple of events currently and combined it up each time. I left out the artichokes as soon as and included environment-friendly olives. I went with squash as opposed to zucchini; the mixes are limitless. Please make use of high quality EVOO and fresh components and do on your own a favour and endeavor to Angelo’s for some real Italian pasta. The Duck Egg Contadina is mind-blowing!!
Appreciate my food lover buddies.