Slow Cooker Cornish Hens will get the Creole therapy on this simple one-pot recipe that can be could make in your On the spot Pot.
2020 up to date with prompt pot directions
I like gradual cooker cornish hens as a result of they’re good for a celebration of two. most nights it was simply my husband and I for dinner. the cornish hens could be single parts or cut up in half. At my home, we normally cut up a Cornish hen between the 2 of us.
what are cornish hens?
Cornish Hens (also called Cornish Sport Hens) look and style like hen. males or females, they’re slaughtered earlier than 6 weeks of age, therefore their small measurement. most cornish hens weigh round 2 kilos. those you see right here weighed about 1 1/2 kilos every. it is common to seek out cornish chickens bought at your native grocery store in packs of two. when you’re feeding a bunch of 1, lower the recipe in half.
substances for this recipe
This festive Creole Cornish Hens recipe makes use of substances it’s best to be capable of simply discover at your native grocery store.
- Cornish Hens – This recipe calls for two Cornish Hens that ought to slot in a 6-quart On the spot or Slow Cooker. if you’re utilizing a smaller equipment it’s possible you’ll solely be capable of prepare dinner 1 at a time.
- Creole Seasoning: I present a selfmade Creole seasoning combine within the recipe field. be at liberty to substitute your personal Creole seasoning when you have one.
- potatoes: you should use no matter potato you like, be it child potatoes, russet potatoes and even candy potatoes. some work higher than others. I talk about it beneath.
- the holy trinity of Creole delicacies: that is the Creole model of mirepoix. consists of bell pepper, celery and onion.
- with the gradual cooker, I did not add any liquid. what you see within the images are all pure juices. I perceive which will make some folks uncomfortable, so go forward and add as much as 1/2 cup of low sodium broth or water if desired.
- when you have a favourite Creole seasoning you need to use… use it!
- You’ll be able to prepare dinner the Cornish Hens from frozen when you use the On the spot Pot. if it does, set the prepare dinner time to 50 minutes.
tips on how to make cornish hens within the gradual cooker
sit again and let the gradual cooker do the work. Add all of the substances to the gradual cooker and let it prepare dinner. I wish to take the time to roast the Cornish hens after they’ve completed simmering, however finally that is an optionally available step.
creole seasoning
The bottom of many Creole recipes is an efficient Creole seasoning. Within the recipe field you will see that my selfmade Creole seasoning. it’s wonderful for meat, poultry, seafood and greens. You’ll be able to both combine the spice combine collectively first or add every spice to the gradual cooker one after the other. I like to combine all of them collectively. in actual fact, i hold an enormous batch of this in my pantry. in fact, you can too use a store-bought Creole seasoning.
the holy trinity
are you aware mirepoix? mirepoix is a mixture of chopped onions, carrots, and celery. it’s used as the bottom for a lot of conventional recipes corresponding to soups (assume hen soup), stews, and broths. The Holy Trinity, also called the Holy Trinity of Creole delicacies, is the Creole model of mirepoix. It consists of bell pepper, celery and onion. it is the bottom of many conventional Creole recipes, so I used it right here on this Slow Cooker Cornish Creole Hens recipe. I used one pink and one inexperienced pepper, however you should use two peppers of the identical coloration.
what sort of potatoes to make use of
Waxy potatoes at all times work greatest for gradual cooking as a result of they maintain their form higher than different types of potatoes. Having stated that, like most of my recipes, I encourage you to make use of the substances you will have & like. You need to use your most popular potato whether or not or not it’s a waxy potato like pink or yellow, russet potato, candy potato, and many others. In the event you use non-waxy potatoes like russet or candy potatoes, I counsel you chop them into bigger chunks than you normally would. This can assist them maintain their form throughout the cooking course of and never flip mushy on you.
roast the pores and skin
After I gradual prepare dinner poultry that has the pores and skin on, I virtually at all times take away it from the equipment when it is completed cooking to grill the pores and skin. what can I say, I like crispy pores and skin. If you want your Cornish Hens to have crispy pores and skin, take away them from the gradual cooker or On the spot Pot. place them on a foil-lined baking sheet and place below the broiler for 3-5 minutes or till crisp to your liking. that is an optionally available step in fact. when you’re eradicating the pores and skin, do not trouble with this step.
suggestions for this Cornish Hens Recipe
different Creole recipes that you could be like:
low carb jambalaya
gumbo
criolla prawns au gratin
okra & tomatoes with hen
I used a big 6-quart gradual cooker or On the spot Pot for this recipe.
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