This methodology of cooking brown rice does precisely what it says on the tin: fluffy, flavorful brown rice in a rice cooker! really easy and scrumptious!
I’ve resisted switching from white to brown rice for a very long time. Though everyone knows that brown rice is far more healthy than white, I all the time considered brown rice as a kind of “well being meals” with an inferior style. till someday my husband (who’s far more well being aware about meals than I’m) satisfied me to attempt brown rice, and I used to be pleasantly shocked!
More often than not brown rice is not cooked correctly (even in eating places), leading to a mushy texture and grains that clump collectively. should you based mostly your opinion of brown rice on making an attempt a foul model, attempt it once more and also you may rethink.
one restaurant that constantly will get brown rice proper is chipotle: it is completely cooked with a fluffy texture and separate grains. attempt chipotle brown rice, and should you prefer it, you may prepare dinner brown rice the identical means at residence in your rice cooker.
If you happen to’ve ever tried to prepare dinner brown rice in a rice cooker, solely to finish up with a mushy or undercooked mess, comply with the directions beneath for completely cooked brown rice.
tips on how to prepare dinner excellent brown rice in a rice cooker
1) what sort of rice cooker do you might have?
first query to contemplate: what sort of rice cooker do you might have? does your rice cooker have a “brown rice” setting or simply a regular “rice” or “white rice”?
in case your rice cooker has a “brown rice” setting, you are in luck! It is already designed to prepare dinner brown rice appropriately, so all you’ll want to do is use the rice cooker’s directions for brown rice. if not, do not quit. you may nonetheless prepare dinner brown rice, simply comply with my directions beneath.
2) do you might have the measuring cup that got here along with your rice cooker?
More often than not, rice cookers include their very own measuring cups that aren’t the identical dimension as common cups (they’re round 2/3 to three/4 cup). why they do it this manner is past me 🙂 I am positive tons of rice was ruined as a result of individuals used the traditional measuring cup to measure the rice and crammed the water as much as the labeled water marks on the rice cooker, which resulted in incorrect ratio and dangerous tasting rice!
The rice cooker has strains contained in the container labeled with numbers. these strains point out how a lot water to place into the rice cooker based mostly on the variety of cups of rice. For instance, should you put 2 cups of rice, fill the water as much as the road that has the quantity 2.
Nonetheless, the water stage strains in your rice cooker are solely correct should you use the cup that got here along with your rice cooker. If you happen to use an everyday measuring cup, do not use the water stage strains to find out the quantity of water wanted! as an alternative, use the ratio of water to brown rice for the rice cooker beneath.
3) ratio of water and brown rice for the rice cooker
if you do not have the measuring cup that got here along with your rice cooker, simply use the next ratio:
1 cup of brown rice to 2 cups of water
4) use at least 1 cup of rice
lower than 1 cup of rice won’t prepare dinner nicely in a rice cooker.
The most effective quantity to prepare dinner is 2 cups of rice with 4 cups of water. if it is your first time, I like to recommend you begin with that.
5) add salt
Salt makes an enormous distinction within the style of brown rice, so remember so as to add it. I all the time add salt on to the rice cooker, proper after including the rice and water. I exploit 1/4 teaspoon of salt for each 1 cup of raw rice. if that is not salty sufficient for you, simply enhance the quantity of salt subsequent time to 1/2 teaspoon.
6) cooking within the rice cooker
set the rice cooker to prepare dinner 🙂 in case you have the “brown rice” setting, use that. should you solely have the “rice” or “white rice” setting, simply use that; should you used the brown rice to water ratio above, you have to be tremendous.
be sure to by no means open the rice cooker whereas the rice is cooking, otherwise you’ll damage the rice! be affected person and wait till the cooking cycle is completed.
7) Fluff with a fork after cooking
When the rice is completed cooking within the rice cooker, it will not seem like the fluffy rice within the picture above. to make it fluffy you need to fluff it with a fork! simply take an everyday fork and fluff the rice with it, breaking apart the grains till it seems to be tasty and fluffy.
8) add non-obligatory seasonings
You may eat the brown rice as is, or you should utilize extra seasonings for a richer taste. you may add just a little butter and a squeeze of lemon juice, in addition to a pinch of your favourite spices to season the brown rice. get pleasure from!
