Blueberry Chia Seed Jam

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Work up this very easy low-sugar blueberry chia seed jam with only 4 components: blueberries, lemon juice + enthusiasm, syrup as well as chia seeds. Quick, scrumptious as well as healthy and balanced! You can make use of various other fruits as well.

Bread toasts with blueberry chia seed jam, and two containers of jam

Oh, chia seeds! They continue to surprise me.

I indicate, I currently understood they make the ideal make-ahead + grab-and-go + nourishing morning meals ( chia desserts, I’m thinking of you!) however very fast as well as very easy jam, as well? Wow.

Did you recognize that you could make jam in much less than 15 mins with chia seeds? As Well As with just 4 components: fruits, syrup (or your favored sugar), lemon as well as … chia seeds! Exactly how wonderful is that?

Chia seeds in a transparent glass

This chia seed jam is:

The structure is a little bit a lot more drippy than timeless jam however it is flawlessly spoonable as well as spreadable so you can utilize it as you typically would.

Since we’re not counting on sugar for the uniformity, it’s a great deal much less pleasant than typical jam In this dish I utilized syrup, however you can likewise make use of honey, coconut sugar, rice malt syrup or perhaps typical sugar.

You make a decision exactly how pleasant you desire it to be relying on your individual preference as well as the sweet taste of the fruits you are making use of.

In fact, not actually. When prepared with the fruits they have an appearance comparable to raspberry seeds They are not gelatinlike as they often can be.

Allow me reveal you exactly how to make it!

Area all the components (icy blueberries, lemon enthusiasm + juice as well as syrup) other than the chia seeds in a pot over tool warm as well as simmer for 10 to 15 mins, mixing every so often ( action 1)

Step by step pictures to make blueberry chia seed jam

Mix in the chia seeds, offer a mild boil as well as chef for an additional 2 mins. ( Action 2)

The jam will certainly begin to enlarge however will certainly still be as well drippy ( action 3). Do not fret it’s typical. It will certainly enlarge as it cools.

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A collage showing blueberry chia seed jam in a blender

Currently, you either have your jam smooth or beefy.

It actually is a directly choice. Both have an excellent jam-like uniformity. I enjoy both structure similarly

If you desire it smooth, mix it in your blender or food processor or food mill for a couple of secs as well as voila! ( actions 4 as well as 5)

Keep in mind that also if you mix it, you will certainly still have seeds in it.

Area in a container, allow it cool down on the counter and afterwards shop in the refrigerator. It will certainly remain to enlarge in the refrigerator.

A toast of blueberry chia seed jam showing on side of chunky jam and one side of smooth jam.

Similar to any kind of jams, there are great deals of means to consume this chia seed jam– other than you can have it regularly due to its reduced sugar web content!

You can utilize it …

A jar of blueberry chia seed jam with bread slices in the background

If you attempted this blueberry chia seed jam, do not neglect to rank the dish listed below as well as allow me recognize exactly how it entered the remarks– I enjoy learning through you! You can likewise follow me on Instagram, Pinterest as well as Facebook for a lot more deliciousness as well as behind the curtain!

Work up this very easy low-sugar blueberry chia seed jam with only 4 components: blueberries, lemon juice + enthusiasm, syrup as well as chia seeds. Quick, scrumptious as well as healthy and balanced!

Integrate all blueberries, syrup, lemon juice as well as lemon juice in a tool pot as well as simmer over tool warm for 10 to 15 mins, till the fruits ruptured.

Now, you can taste the mix (cautious not to shed on your own!) as well as include even more sugar if required.

Include chia seeds as well as blend to integrate. Give a mild boil as well as chef for pair mins, mixing commonly. The structure will certainly be as well drippy however do not fret, it’s typical. It will certainly thickens as it cools.

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If you desire a smooth jam (see photos over), transfer to your blender or food processor or food mill as well as pulse a couple of time till there is no fruit portions left. If you desire a beefy jam, miss this action.

Transfer to a container. Allow it cool down on the counter, after that shut the cover.

Shop in the refrigerator for a 2-3 weeks. You can likewise freeze it in freezer-friendly container for as much as 1 year as well as thaw prior to making use of (after that maintain in the refrigerator).

Much more blueberry dishes:

UPDATE KEEP IN MIND: This blog post was initially released on June 1st, 2015 as well as republished in August 2018 with an upgraded dish, brand-new pictures as well as even more suggestions.

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June 02, 2015 at 11:14 pm

We do not consume jam for the exact same factors as you. However this set is magnificently reduced in sugar. And also an additional terrific point is that the set is tiny. (I utilized to make my very own normal jam making use of fruit from the trees I had, as well as the sets were constantly at the very least one loads pints. That requires that much jam, anyhow?)


June 16, 2015 at 4:05 am

This is a very tasty dish. Quick, very easy, as well as better for you than the majority of jams. Grateful I discovered it.


Might 03, 2018 at 5:05 am

Hello there, for wellness factors, I make use of Stevia fallen leave essence powder, I would love to make this & & make use of the Stevia after taking it off the warm, because of not heating up the Stevia past 400′ F.
What are your ideas on this please? I am brand-new as well as I enjoy year dishes. Make sure …

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July 26, 2018 at 9:13 am

If you can not warm stevia previous 400F I assume you can still include stevia directly at the start


September 04, 2018 at 11:24 am

Congratulations on your stunning blog site. This dish looks fantastic as well as I’ll most definitely be attempting it quickly. I just recently began my very own blog site as well as am discovering whole lots from seeing your beautiful job. Many thanks for the ideas.

Lewis Johnson

February 20, 2019 at 3:53 pm

I enjoy making chia jam, it’s so great.


February 20, 2019 at 4:34 pm

Exact Same Lewis!

Judy M Peyrot Truax

November 08, 2019 at 3:19 am

Can this be made as a rack item like various other jams? I such as making these for loved ones, however I’m unsure when they would certainly eat. So can I do the typical last canning procedure?


May 06, 2020 at 8:08 pm

The jam can be iced up if you intend to maintain it for longer! Area in a freezer-friendly container as well as your close friends can save it as much as 1 year. Defrost when required and afterwards shop in the refrigerator.


January 20, 2020 at 8:25 am

I made this with 2 mugs of icy Italian plums from our tree! It is one of the most stunning pink shade, as well as it tastes impressive. Thanks for the dish!


January 20, 2020 at 8:01 pm

Plum chia jam seems scrumptious! And also exactly how fortunate are you to have a plum tree Lauren!

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