Recipes

Baesuk (Korean Pear Dessert, Two Ways)

Baesuk is an Oriental pear dessert that can be either poached or steamed. It’s additionally a prominent all-natural coughing treatment!

Baesuk (Honey Poached Pears) - Korean Royal Court Cuisine | Food24h.com

Baesuk (Honey Poached Pears) - Korean Royal Court Cuisine | Food24h.com

A couple of weeks back, I was unwell for a week. I had a deep chesty coughing that I could not get rid of quickly.

My spouse asked me to take into consideration some all-natural coughing treatments as well as I thought about Baesuk instantly.

What is Baesuk

Baesuk (배숙, 梨熟)– poached pear or fit to be tied pear is recognized in Korea to soothe coughing or chilly associated signs and symptoms.

When I was a youngster, my late granny utilized to give out a container of Oriental pear significance to me. She called this unique beverage, Baemul (배물, pear water).

The colour of the beverage was as dark as espresso coffee, however it had an extremely sticky uniformity like honey, as well as it had a little a bitter pleasant preference.

Baesuk (Korean Steamed Pears) Recipe | Food24h.com

Baesuk (Korean Steamed Pears) Recipe | Food24h.com

To this day, I have no concept just how she made this pear significance, as well as I could not locate any kind of dishes that resembles her Baemul formula on the web yet.

( I assume that the pear would certainly have been steamed or steamed at an extremely heat after that mixed as well as stretched. It’s additionally possibly combined with various other natural herbs, fruit or veggies that benefit alleviating coughings/ colds also.)

However rather, I discovered a couple of various variants of Oriental pear coughing treatments that can additionally be acted as a dessert. As well as, among them was bied far at the Oriental imperial court. I’m absolutely interested!

So, today, I have two various Baesuk dishes for you. They both are prominent as well as utilize comparable components, however the food preparation strategies are rather various.– One is poached as well as the various other one is steamed. As necessary, they taste various also.

My family members’s choice is honey poached pear over fit to be tied pear as well as we such as having it chilly as a dessert. I can not guarantee its efficiency as a coughing treatment because I had not been unwell any longer when I attempted this dish.

Anyhow, wish you offer these dishes a shot quickly as well as allow us understand which one you suched as a lot more! Appreciate!

Baesuk (Korean pear dessert) | Food24h.com

Baesuk (Korean pear dessert) | Food24h.com

Oriental Pear Dessert– Component I

Components for Baesuk ( Honey Poached Pears, 향설고)– Oriental Royal Court Food Design, 3 to 4 Portions

  • 1 Oriental pear (490g/ 1 extra pound), peeled off
  • 3 mugs water
  • 15g/ 0.5 ounces ginger, peeled off, very finely cut
  • 2 Tbsp sugar or honey
  • ( Optional) 24 black peppercorns
  • ( Optional) some want nuts to garnish
See more  Smoked Salmon Club Sandwich

* 1 Tablespoon = 15 ml, 1 mug = 250 ml

** Dish adjusted from Oriental rice cakes, typical desserts as well as cookies, as well as beverages [한국의 떡 한과 음청류, 제 5판]

Just How to Make Baesuk (Honey Poached Pears)

1. Place the chopped ginger right into a pot as well as include the water. Outrage tool high warmth up until rolling boiling (7 to 8 minutes).

Boiling ginger water for Baesuk

Boiling ginger water for Baesuk

2. (At the exact same time as action 1) Cut the pears right into wedge forms (regarding 8 items). Press via the black peppercorns on the back of the pears (generally 3 peppercorns per piece). You might wish to utilize a chopstick or an equal device to press them deep, to make sure that they do not befall. Though, if you do not like this added peppercorn flavour, it can be left out.

Preparing Korean pears for Baesuk

Preparing Korean pears for Baesuk

3. Throw out the ginger from action 1. Include the chopped pears as well as sugar/ honey right into the pot. Steam them over reduced warmth for regarding 10 minutes.

Poaching Korean pears in honey ginger syrup

Poaching Korean pears in honey ginger syrup

4. Get rid of the pot from the warmth as well as cool. Cool in the refrigerator for a couple of hrs. Garnish the beverage with some want nuts prior to offering. Offer chilly or cozy.

Baesuk (Honey Poached Pears) Recipe | Food24h.com

Baesuk (Honey Poached Pears) Recipe | Food24h.com

Note

While it prevails to offer the beverage with poached pear pieces, it’s normally just for design. Usually, just the beverage is eaten. (You will certainly discover that the pear will not have much of its pleasant flavour left after being poached!)

Oriental Pear Dessert– Component II

Components for Baesuk ( Oriental Fit To Be Tied Pears, 배꿀찜), 3 to 4 Portions

  • 1 Oriental pear (490g/ 1 extra pound), rinsed
  • 5g/ 0.2 ounces ginger (even more can be included per your taste), peeled off, very finely cut
  • 2 Tablespoon honey
  • 1 dried out jujube, matched, very finely cut
  • ( Optional) some want nuts
  • Some water (sufficient to simmer for 1 hr in a cleaner pot)

* 1 Tablespoon = 15 ml, 1 mug = 250 ml

** Dish adjusted from Cookand Publication

Just How to Make Baesuk (Oriental Fit To Be Tied Pears)

1. Steam the water in a cleaner pot.

2. (At the exact same time as action 1) Make a pear dish as well as cover by cutting the leading 1/5 of the pear to utilize it as a cover. Utilizing a melon baller (or a little tea spoon), remove the seeds (to throw out) as well as flesh of the pear (to maintain). See to it you do not remove excessive of the pear as it can break down throughout steaming.

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Making Korean pear bowl using melon baller

Making Korean pear bowl using melon baller

3. Load the pear dish with the chopped ginger, flesh of the pear, honey, jujube, as well as want nuts. Close with the pear cover. Place the pear right into a deep dish to capture any kind of fluid overflow throughout steaming.

Korean pear stuffed with pear, ginger, honey, dried jujube

Korean pear stuffed with pear, ginger, honey, dried jujube

4. Area the pear right into the cleaner as well as prepare it on reduced warmth for regarding 1 hr. Offer cozy. (Can be offered chilly as a dessert. It tastes even more like a medication when offered cozy.)

Steaming Korean pear

Steaming Korean pear

How to Make Baesuk (Korean Cooked Pears) | Food24h.com

How to Make Baesuk (Korean Cooked Pears) | Food24h.com

Baesuk (Honey Poached Pears) - Korean Royal Court Cuisine | Food24h.com

Baesuk (Honey Poached Pears) – Oriental Royal Court Food Design

Baesuk (Honey poached pears). Oriental pear dessert dish.
5 from 9 ballots

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Conserve Conserved!

Program: Dessert
Food: Oriental
Preparation Time: 5 mins
Prepare Time: 20 mins
Complete Time: 25 mins
Servings: 4
Calories: 29 kcal
Writer: File A Claim Against|My Oriental Kitchen Area

Components

  • 1 Oriental pear( 490 g/ 1 extra pound), peeled off
  • 3 mugs water
  • 15 g ginger( 0.5 ounces), peeled off, very finely cut
  • 2 Tablespoon sugar or honey
  • 24 black peppercorns( optional)
  • Some want nuts( optional) to garnish

Directions

  • Placed the chopped ginger right into a pot as well as include the water. Outrage tool high warmth up until rolling boiling (7 to 8 minutes).
  • ( At the exact same time as action 1) Cut the pears right into wedge forms (regarding 8 items). Press via the black peppercorns on the back of the pears (generally 3 peppercorns per piece). You might wish to utilize a chopstick or an equal device to press them deep, to make sure that they do not befall. Though, if you do not like this added peppercorn flavour, it can be left out.
  • Throw out the ginger from action 1. Include the chopped pears as well as sugar/ honey right into the pot. Steam them over reduced warmth for regarding 10 minutes.
  • Get rid of the pot from the warmth as well as cool. Cool in the refrigerator for a couple of hrs. Garnish the beverage with some want nuts prior to offering. Offer chilly or cozy.

Notes

* 1 Tablespoon = 15 ml, 1 mug = 250 ml

Nourishment Information (per offering)

Calories: 29 kcal| Carbohydrates: 7 g| Salt: 10 mg| Potassium: 67 mg| Fiber: 1 g| Sugar: 4 g| Vitamin C: 1.9 mg| Calcium: 12 mg| Iron: 0.1 mg

The nourishment info revealed is a quote given by an on the internet nourishment calculator. It must not be taken into consideration an alternative to a specialist nutritional expert’s guidance.

Attempted this dish? I enjoy listening to just how you opted for my dishes! Price this dish with a remark listed below as well as label me on Instagram @Food24h.
Baesuk (Korean pear dessert) | Food24h.com

Baesuk (Oriental Fit To Be Tied Pears)

Baesuk (Oriental Fit To Be Tied Pears). Oriental pear dessert dish
5 from 9 ballots

Publish
Pin
Price
Conserve Conserved!

Program: Dessert
Food: Oriental
Keyword Phrase: pear
Preparation Time: 5 mins
Prepare Time: 1 hr
Complete Time: 1 hr 5 mins
Servings: 4
Calories: 59 kcal
Writer: File A Claim Against|My Oriental Kitchen Area

Directions

  • Steam the water in a cleaner pot.
  • ( At the exact same time as action 1) Make a pear dish as well as cover by cutting the leading 1/5 of the pear to utilize it as a cover. Utilizing a melon baller (or a little tea spoon), remove the seeds (to throw out) as well as flesh of the pear (to maintain). See to it you do not remove excessive of the pear as it can break down throughout steaming.
  • Load the pear dish with the chopped ginger, flesh of the pear, honey, jujube, as well as want nuts. Close with the pear cover. Place the pear right into a deep dish to capture any kind of fluid overflow throughout steaming.
  • Area the pear right into the cleaner as well as prepare it on reduced warmth for regarding 1 hr. Offer warm. (Can be offered chilly as a dessert. It tastes even more like a medication when offered cozy.)

Notes

* 1 Tablespoon = 15 ml, 1 mug = 250 ml

Nourishment Information (per offering)

Calories: 59 kcal| Carbohydrates: 15 g| Salt: 1 mg| Potassium: 51 mg| Fiber: 1 g| Sugar: 12 g| Vitamin C: 1.9 mg| Calcium: 4 mg| Iron: 0.1 mg

The nourishment info revealed is a quote given by an on the internet nourishment calculator. It must not be taken into consideration an alternative to a specialist nutritional expert’s guidance.

Attempted this dish? I enjoy listening to just how you opted for my dishes! Price this dish with a remark listed below as well as label me on Instagram @Food24h.
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