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Pressure Cooker Collard Greens with Smoked Ham Hock

Pressure cooker collard greens ham hocks recipe

Video Pressure cooker collard greens ham hocks recipe

Pressure Cooker Collard Greens with Smoked Ham Hock in a white bowl resting on a white towel on top of a wooden surface with two wooden serving utensils resting nearby

Let’s hold it quick and easy: These Pressure Cooker Slaws with Smoked Ham are flavorful, straightforward, and ought to be in your dinner desk ASAP. fortunately, with 5 minutes of prep + some stress cooker magic, they are often. In keeping with my buddy, these stress cooker cabbages are “scrumptious, porky, spicy and vinegary”. is it a bitter phrase? by no means thoughts, it is spot on.

raw collard greens resting on a white towel on a wooden surface

a hand cutting collard greens on a wooden cutting board resting on a white towel

stress prepare dinner kale with minimal effort

Sprouts are surprisingly straightforward to organize. After washing, all they want is a fast tough minimize. I by no means trouble to separate the stem (the agency heart half) like I normally do with different leafy greens as a result of the stress cooker ought to soften the whole lot up. the ham knuckle jumps proper in with the sprouts and may come off the bone with minimal effort, after stress cooking.

let’s discuss in regards to the hock for a second

Smoked ham knuckles are surprisingly straightforward to search out, wrapped in plastic and tucked in with different pork merchandise, in most grocery shops. In my expertise, these pre-packaged ham hocks are usually sub-par and if you happen to purchase them I am certain you may need to throw them straight out of your stress cooker into the trash. do your self a favor and purchase a ham knuckle from a good butcher and have him slice it in half so you’ll be able to higher entry all of the meaty goodness, as soon as cooked. for individuals who are strict paleo, make sure to ask your butcher how the meat has been cured, as pork merchandise typically comprise added sugar.

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collard greens and a smoked ham hock resting in a metal pot

sriracha and pepper topped smoked ham hock resting on top of chopped collard greens in a metal pot

a metal pot with Pressure Cooker Collard Greens with Smoked Ham Hock inside

what stress cooker do I exploit?

I personally use a 6qt Extremely Prompt Pot, however these Smoked Ham and Collards can simply be made in different electrical stress cookers as nicely. the explanation I point out it is because there are sometimes small variations in machine prepare dinner occasions. After I first developed this recipe, I used a Cuisinart electrical stress cooker and located that this kale recipe cooked completely with simply quarter-hour of prepare dinner time on excessive stress. That sounds nice at first, nonetheless it additionally meant that the extra tender greens and greens I utilized in that machine had been overcooked simply in only a few minutes. in truth, I want my Prompt Pot to prepare dinner issues a bit slower, since I can prepare dinner a greater variety of meals to my liking.

an replace on this recipe

once I switched to an Prompt Pot, I noticed {that a} 15-minute high-pressure prepare dinner time from my authentic recipe wasn’t sufficient to correctly tenderize the greens and ham, so I’ve redesigned this recipe to go well with my new machine.

what does this imply to you?

As with all stress cooker recipes, you may need to take into consideration how shortly and intensely your personal machine cooks when figuring out how lengthy to prepare dinner the sprouts. if i used to be making this with the identical cuisinart mannequin electrical stress cooker (cpd-600) i used to make use of i’m after a 15 minute prepare dinner time because it has at all times labored nicely for me. In case you are utilizing an Prompt Pot electrical stress cooker, in my expertise your sprouts will possible take longer to prepare dinner. I’ve discovered that 35 minutes of cooking on excessive stress, adopted by quarter-hour of pure stress launch in my Prompt Pot is ideal for completely tender kale and fall-off-the-bone ham.

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a wooden cutting board with sliced collard greens and a chif

closeup of chopped collard greens that have not been cooked yet

what ought to I serve these sprouts with?

  • as a facet for these Pressure Cooker Boneless Beef Brief Ribs with Carolina Gold Mustard BBQ Sauce or this Spicy Crimson BBQ Sauce
  • As a facet to this crispy oven fried fish, remember a facet of buttermilk fried cornbread too!
  • as a garnish for this grilled churrasco with avocado chimichurri sauce
  • what instruments do I have to make this recipe?

    • an electrical stress cooker
    • a chopping board
    • a chef’s knife to cut the sprouts
    • a small knife to separate the meat as soon as cooked
    • measuring cups and spoons
    • a meat thermometer
    • a fork that will help you shred the meat
    • Trying to improve your cookware or replenish your pantry? Try the Cookware Retailer web page and Pantry Necessities Retailer web page to search out my cookware. kitchen necessities, pantry gadgets and different whip & amp; wander favorites.

      a notice for particular diets

      These stress cooker cabbages with smoked ham knuckle are gluten and grain free and appropriate for keto, Paleolithic and Sibo diets.

      Pressure Cooker Collard Greens with Smoked Ham Hock in a white serving dish with wooden serving utensils resting on a white and black towel nearby

      wooden serving utensils resting in a white bowl of Pressure Cooker Collard Greens with Smoked Ham Hock

      closeup of smoke ham hock and pressure cooker collard greens in a white dish with a wooden serving spoon resting in the greens

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