Good for holidays, events and enormous gatherings, this easy, 3-ingredient ham is made proper in your sluggish cooker. In contrast to conventional ham that’s sliced skinny, this ham cooks in root beer and brown sugar till tender after which shredded like pulled pork.
Immediately, I am sharing considered one of my all-time favourite entertaining recipes. I make this Slow Cooker Ham with Root Beer yearly for Christmas and Easter. it is the proper recipe for a crowd as a result of it is easy, requires no intervention, and makes a ton of meals.
This ham was impressed by considered one of my favourite Milwaukee brunch spots, the Blue Egg. his ham is not like something I’ve ever eaten earlier than as a result of it is shredded like pulled pork. it is so tender and juicy and it is the shining star of their Egg Benedict. It wasn’t lengthy after my first go to that I got down to create my very own shredded ham recipe.
a number of years and lots of variations later, that is the recipe that caught. It isn’t solely scrumptious, however it’s additionally easy. you begin with an 8 to 10 pound bone-in ham. I personally want the butt half, however the stem half works nice too.
so that you solely want about 1/4 cup of brown sugar and a 2-liter bottle of your favourite non-alcoholic beer. Root beer and brown sugar add a pleasant sweetness to this ham that is nearly maple-like. to prepare dinner, add every little thing to a big sluggish cooker and canopy. then let sit for six-8 hours on excessive or 8-10 hours on low.
In case your ham will not slot in your sluggish cooker, you possibly can lower it into a number of items and let it prepare dinner into 2-3 bigger items. the bottom line is to ensure your lid can match securely to maintain the moisture contained in the sluggish cooker. You do not need your ham child to dry out!
At round 4 hours, I prefer to flip the ham. relying on the scale of your sluggish cooker, chances are you’ll not have the ability to submerge all the ham. turning it midway via cooking ensures that each inch of the ham has an opportunity to prepare dinner within the root beer.
after 8 hours, the ham needs to be falling aside. take away meat from sluggish cooker and shred with two forks. from right here you possibly can both return the ham to the non-alcoholic beer and hold it heat till serving time or you possibly can pile it on a platter.
I typically make this ham a day forward. One factor I love to do, as soon as the ham is cooked, is retailer the shredded ham separate from the cooking liquid in a single day within the fridge. then within the morning I can simply skim and take away among the extra fats solids from the cooking liquid. I do not know the way a lot this actually helps from a well being standpoint, however it makes me really feel much less responsible about consuming three kilos of this ham! after skimming off the fats, I put the chilly ham and skimmed cooking liquid again into the sluggish cooker and let it warmth up on the bottom setting on my sluggish cooker.
The most effective factor about this ham is the leftovers! I make this recipe periodically only for my husband and me. we eat it for dinner after which freeze smaller parts to make use of later. we use it to make toasted ham sandwiches, add it to omelettes, make pea and ham soup, and put it on high of our eggs benedict. the probabilities are limitless.
This ham is all the time a success at holidays and events. individuals all the time ask for the recipe and are all the time shocked to listen to how easy this tasty ham is. So should you’re searching for a no-fuss recipe to serve this Easter, do this Slow Cooker Root Beer Ham.
In the event you do this recipe, do not forget to charge it and depart me a remark beneath. You may also tag me on social media. it is @frydaeblog or #frydae completely in all places. I might like to see this on your loved ones’s Easter desk! As all the time, thanks very a lot for visiting us and I hope you could have a beautiful weekend! pleased fridae!
