Slow Cooker Beef Stew – Easy Beef Stew Recipe! – Kristine’s Kitchen
Slow Cooker Beef Stew, with tender morsels of beef and greens in a wealthy broth, is the last word consolation meals. this simple beef stew recipe is ideal for a weeknight or Sunday dinner.
One among my favourite methods to make dinner for my household is to make use of my sluggish cooker. I’ve shared many sluggish cooker recipes, and even a information with my greatest recommendations on easy methods to use a sluggish cooker, as a result of it is so handy to do the prep work for cooking early within the day. If you make this Slow Cooker Beef Stew, you may have a scorching meal able to serve within the night once you’re prepared for dinner.
This hearty Crock Pot Beef Stew is one among our favourite meals to take pleasure in on the finish of a protracted day. one of the best half is that the flavors actually develop and mix because the stew simmers within the sluggish cooker all day. the broth is extremely wealthy and the greens transform tender and flavorful.
Each time you will have a yearning for cozy and luxury meals, I hope you give this beef stew a strive. it’s scrumptious and straightforward to make. I like to serve it on crusty bread, rolls, or crackers, with a crisp inexperienced salad or Italian salad on the facet.
You will additionally take pleasure in sluggish cooker pot roast and Italian beef, that are favourite sluggish cooker dinner recipes. In the event you desire an Prompt Pot model of this beef stew recipe, strive my Prompt Pot Beef Stew.
sluggish cooker beef stew substances
- onion and garlic: These fragrant substances add a scrumptious base layer of taste. you’ll be able to chop the onions into smaller items or into bigger slices, relying in your choice.
- Celery, carrots, and potatoes: These are the basic greens in beef stew. I like to make use of yukon gold potatoes for his or her wealthy taste and creamy texture. different potatoes, equivalent to child or pink potatoes, may also work.
- Tomato paste: Tomato paste provides richness and helps thicken the broth. it will not make your beef stew style like tomato sauce.
- Worcestershire sauce: Worcestershire sauce provides depth of taste, but when you have no available or do not prefer it, you’ll be able to omit it.
- flour and olive oil: You will brown the meat and sauté the onion and garlic in olive oil earlier than including the substances to the sluggish cooker. coating the meat in flour creates a flavorful crust on the meat because it browns within the pan. the flour additionally thickens the broth because the stew simmers within the sluggish cooker.
- Seasonings: Seasonings for this beef stew embrace Italian seasoning, dried thyme, bay leaf, salt, and pepper.
- beef broth: I like to recommend utilizing a low-sodium beef broth so you’ll be able to management the quantity of salt in your completed dish. You may at all times add extra salt, to style, after the stew is cooked, however you’ll be able to’t take away it.
- Boneless Roast Dish: That is the minimize of beef I like to recommend for one of the best beef stew. learn beneath about what sort of meat is greatest for beef stew.
- Coat the meat items with flour, salt, and pepper. You are able to do this by mixing the meat, flour, salt, and pepper in a big zip-high bag, or by tossing them collectively in a big bowl.
- Brown the meat. Earlier than including the meat to the sluggish cooker, it will be important that you simply first brown it in a skillet on the range. this step creates a flavorful crust on the meat items and seals within the meat juices. after browning the meat cubes, place them within the backside of your sluggish cooker.
- Sauté the onion and garlic. Since you will have a scorching skillet prepared, it would take a couple of minutes to sauté the onion and garlic within the beef fats. you are including scrumptious layers of taste to your stew.
- deglaze the pan. That is only a fancy means of claiming: Pour in some broth and scrape up any tasty browned bits from the underside of the pan. you’ll then switch the contents of the pan to your sluggish cooker.
- add the remaining substances to the sluggish cooker. Now you can add every little thing else to the sluggish cooker, together with the remainder of the meat broth.
- prepare dinner on low for 7 to 9 hours or excessive for 3½ to 4½ hours.
- Style and regulate seasonings. I at all times add much less salt at the start as a result of you’ll be able to simply add extra after the sluggish cooker beef stew is finished cooking.
- serve and revel in!
- sluggish cooker chili
- Crockpot Hen Noodle Soup
- crockpot lasagna
- Crockpot Beef Stroganoff
- Slow Cooker Pulled Pork
- sluggish cooker hen thighs
- sluggish cooker pork chops
what sort of meat to make use of in beef stew
I like to recommend utilizing a boneless beef roast to make beef stew. You can too use beef stew to avoid wasting time, however the stew meat you purchase pre-sliced on the grocery retailer is usually decrease high quality and fewer tender than shopping for a bigger minimize of beef and chopping it your self into smaller items.
Search for a boneless beef roast that weighs about 2 kilos whole. slightly marbled fats everywhere in the meat will add taste, however you need to trim off any extra fats once you dice the meat.
easy methods to make sluggish cooker beef stew
easy methods to thicken beef stew
To thicken the meat stew, this recipe makes use of flour and tomato paste. the broth will thicken because the stew slowly cooks, and can proceed to thicken because the stew cools. I discover this stew thick and hearty as is, however in the event you desire a thicker sauce, you’ll be able to add a mix of two tablespoons cornstarch and a pair of tablespoons water to the stew on the finish of the cooking time. then proceed cooking on excessive for 20-half-hour.
storage & overheating
Beef stew may be saved in an hermetic container within the fridge for as much as 3 days. You can too freeze the stew, although the potatoes might break down a bit when frozen and reheated. To freeze , permit the stew to chill, then retailer in an hermetic container within the freezer for as much as 3 months. thaw frozen stew in a single day within the fridge or on low energy within the microwave earlier than reheating.
To reheat the meat stew, simmer in a pot, coated, over medium warmth on the range till heated by means of. it’s also possible to reheat the meat stew within the microwave. stir the stew sometimes because it reheats so it heats evenly.