Should you love home made arroz pudding, then you definately’ll love this straightforward stovetop rice pudding recipe – it is a good way to make use of up leftover cooked rice! p>
Okay women (and gents too), as we speak I am sharing probably the most frugal dessert recipe you may ever discover. This home made rice pudding is as straightforward as it’s scrumptious. we do our price range month-to-month, and it looks as if nearly each month within the final week I am fully broke and we’re consuming out of the pantry. when this occurs, generally on the weekend or a date night time or no matter, i am going to attempt to make a present to liven the social gathering up!
straightforward rice pudding
I like this recipe as a result of I can nearly assure I am going to all the time have every little thing I would like available, and the entire household loves it, even our pickiest children! Should you want a fast and simple rice pudding recipe, look no additional, I assure you will not be capable of beat this one!
Should you like this recipe, you may additionally like our straightforward chocolate rice pudding, or our 4-ingredient salted toffee. in summer time, our home made blackberry ice cream is unbeatable. Or you’ll find all of our scrumptious dessert recipes!
rice pudding recipe
to let you know the reality, I like this recipe a lot better than the shop-purchased or restaurant-purchased varieties! Let’s get began by answering among the most incessantly requested questions!
methods to make rice pudding
Making rice pudding at residence could be very straightforward! all you want is fifteen minutes and some elements! oh, and did I point out only a skillet?
prime left: Should you’re not utilizing leftover rice, prepare dinner the rice and add it to a medium pot.
prime proper: Add milk, sugar, butter, vanilla, and cinnamon and stir to mix.
backside left: Convey to a mild boil, stirring consistently (to stop burning). prepare dinner for fifteen to twenty minutes, or till the combination thickens.
backside proper: Take away from warmth and permit to chill for a couple of minutes earlier than serving. sprinkle with extra cinnamon, if desired.
it is that straightforward!
are you able to make this recipe with cooked rice?
I have been amazed at how many individuals have requested me if you may make rice pudding with cooked rice, and the reply is a convincing sure! Utilizing cooked rice eliminates waste from utilizing leftovers and eliminates helpful time spent slaving on a scorching range!
We often do that with leftover rice from a dinner earlier that week, like our gradual cooker tikka masala or our home made fried rice.
what sort of rice is greatest?
I often use common lengthy grain white rice as a result of that is what I often have available. That stated, I’ve additionally used basmati, jasmine, arborio, and sushi rice, and so they all work nice! the one form I exploit that I do not desire for this recipe is brown rice or wild rice.
do you eat rice pudding heat or chilly?
it is actually scrumptious served scorching or chilly! proper after making it, we eat one thing heat. then the following day we eat the leftovers straight from the fridge!
